Pira Luigi
Barolo Serralunga 2021
定價
HKD333.00
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| 品名 | Barolo DOCG |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 14.5% 按體積 |
| 产区 | Piedmont (Italy) |
| 葡萄品种 | 100% Nebbiolo |
| 陈酿 | The wine is aged for 24 months in 25 hl wooden barrels. |
| 年份 | 2021 |
| 产品名称 | Barolo Serralunga 2021 |
| 区域 | Piedmont |
| 国家 | Italy |
描述
The colour is garnet with orange reflections. The nose is a classic Barolo, with good freshness, elegant in its hints of leather, hay, earth and spices. On the palate it is a wine of right softness, balanced between acidity and tannins, and good persistence.
搭配
Pasta
Meat
Game
Cheese
Matured cheese
Pork
製造商
Pira Luigi
來自這個酒莊
- 創業年份: 1950
- 釀酒師: Gianpaolo Pira
- 生產的瓶子: 65.000
- 公頃: 13
Our family has had a bond with the hills of Serralunga d'Alba since the end of the 19th century. Starting in the 1950s, Luigi Pira, together with his wife Rosa, transformed the estate into a wine-growing business, aiming to enhance the valuable product of Serralunga d'Alba. Our wines are the result of a journey through generations - from Luigi's grandparents to his granddaughters - a journey of traditions and devotion, of growth and an eye to the future. A journey that has taken place entirely in the generous grounds of Serralunga d'Alba.
The first step taken by Luigi marked a significant imprint for the company and, in the early 1990s, with the arrival of his sons Gianpaolo, Romolo and Claudio, the family began bottling their own wines, seeking the highest quality. 閱讀更多
The first step taken by Luigi marked a significant imprint for the company and, in the early 1990s, with the arrival of his sons Gianpaolo, Romolo and Claudio, the family began bottling their own wines, seeking the highest quality. 閱讀更多
| 名称 | Pira Barolo Serralunga 2021 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Barolo DOCG |
| 年份 | 2021 |
| 容量 | 0,75 l |
| 酒精度 | 14.5% 按體積 |
| 葡萄品种 | 100% Nebbiolo |
| 国家 | Italy |
| 产地 | Piedmont |
| 供应商 | Pira Luigi |
| 产地 | Municipality of Serralunga d'Alba |
| 土壤成分 | Calcareous Clay |
| 每公顷产量 | 65 q. |
| 酿酒工艺 | The vinification of Barolo Serralunga takes place in temperature-controlled horizontal fermenters for about 12/15 days. |
| 陈酿 | The wine is aged for 24 months in 25 hl wooden barrels. |