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Philippe Gonet

Champagne Signature Blanc de Blancs Brut

White classic method sparkling wine pas dosé

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定價 HKD443.00
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品名 Champagne AOC
酒瓶尺寸 0,75 l
酒精度 12.0% 按體積
产区 Champagne region (France)
葡萄品种 100% Chardonnay
陈酿 6 months in thermoregulated steel or epoxy resin tanks. Then matured in Champenoise bottles, at a constant temperature of 12°C, in Le Mesnil-sur-Oger.
产品名称 Champagne Signature Blanc de Blancs Brut
顏色 Straw yellow colour
香水 Its nose is airy, intense, with hints of yellow fruit and citrus fruits, butter and bread crust.
味道 Pleasant effervescence and fabulous balance. This structured wine is rich, soft and seductive. The full, generous finish is prolonged by a touch of freshness.
区域 Champagne region
国家 France
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描述

Chardonnay-based Champagne that faithfully reflects the terroir of the Côte des Blancs and Montgueux.

獎項

  • 89

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 90

    /100

    Wine spectator is the most influential wine guide on the internet.

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詳細資訊

Profumo

香水

Its nose is airy, intense, with hints of yellow fruit and citrus fruits, butter and bread crust.

Colore

顏色

Straw yellow colour

Gusto

味道

Pleasant effervescence and fabulous balance. This structured wine is rich, soft and seductive. The full, generous finish is prolonged by a touch of freshness.

服務於:

06 - 08 °C.

長壽:

15 - 25 years

Charmat Method Sparkling Wines

搭配

Fish
Shellfish

製造商
Philippe Gonet
來自這個酒莊
  • 創業年份: 1783
  • 釀酒師: Pierre Gonet
  • 生產的瓶子: 180.000
  • 公頃: 19
The small maison de Pierre and Chantal Gonet in Mesnil-headquartered Brégeon sur Oger, Grand Cru of the Côte de Blancs and the cradle of the best Chardonnay Champagne. 閱讀更多
生產區域: Champagne region
Champagne region
Philippe Gonet

名称 Philippe Gonet Champagne Signature Blanc de Blancs Brut
类型 White classic method sparkling wine pas dosé
葡萄酒名称 Champagne AOC
容量 0,75 l
酒精度 12.0% 按體積
葡萄品种 100% Chardonnay
国家 France
产地 Champagne region
供应商 Philippe Gonet
土壤成分 Calcareous-clayey. Chalk 40 metres thick formed in the Tertiary period.
酿酒工艺 Soft pressing
陈酿 6 months in thermoregulated steel or epoxy resin tanks. Then matured in Champenoise bottles, at a constant temperature of 12°C, in Le Mesnil-sur-Oger.
残糖 7.0 gr/L