Petrolo
Val d'Arno di Sopra Galatrona Merlot 2021
| 品名 | DOC Valdarno di Sopra Rosso |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 14.0% 按體積 |
| 产区 | 托斯卡納 (Italy) |
| 葡萄品种 | 100% Merlot |
| 陈酿 | After completing the malolactic fermentation and now simple to remove substances fecciose decanting, the wine starts the period of aging. The choice of woods is considered of primary importance and is' constantly evolving. The wine in barrels and 'kept under constant observation. We are studying the various types of barrels, depending on the characteristics of the two types of wine produced. |
| 其他年份： | 2020 , 2023 |
獎項
-
2021
97/100
《品醇客》(Decanter) 是一本葡萄酒與生活方式雜誌，每月在全球約90個國家出版。雜誌內容涵蓋行業新聞、經典指南以及針對葡萄酒與烈酒的專業建議。
-
2021
98/100
詹姆斯·薩克林 (James Suckling) 是美國極具影響力的葡萄酒評論家和記者，曾在《葡萄酒觀察家》(Wine Spectator) 任職30年。他於2010年離職並創立了自己的網站和指南 (JamesSuckling.com)。他專注於義大利和波爾多葡萄酒的研究。
-
2021
96/100
此葡萄酒指南是意大利最權威的酒品指南之一。
-
2021
3此葡萄酒指南是意大利最權威的酒品指南之一。
-
2021
98/100
Vinous 是由世界領先的葡萄酒鑑賞家之一安東尼·蓋洛尼 (Antonio Galloni) 創辦的線上指南。
-
2021
4指南侍酒師的意大利協會（AIS）的。
詳細資訊
香水
顏色
味道
服務於：
16 - 18 °C
長壽：
15 - 25年
醒酒時間：
1小時
- 創業年份: 1947
- 釀酒師: Carlo Ferrini
- 生產的瓶子: 85.000
- 公頃: 31
| 名称 | Petrolo Val d'Arno di Sopra Galatrona Merlot 2021 |
|---|---|
| 类型 | 紅葡萄酒 有機 醇 |
| 葡萄酒名称 | Valdarno di Sopra DOC |
| 年份 | 2021 |
| 容量 | 0,75 l |
| 酒精度 | 14.0% 按體積 |
| 葡萄品种 | 100% Merlot |
| 国家 | Italy |
| 产地 | 托斯卡納 |
| 供应商 | Petrolo |
| 产地 | The area is that of Arezzo hills that encircle the Monti Chianti, historically known and well defined in 1716 by Grand Duke of Tuscany as an area of great value wine and oil. The estate was part of the feud Petrolo medieval "Galatrona"that there is still a tower (tower from which originates the name of the wine) built on the basis of age romana.I Petrolo vineyards stretch for 31 hectares, of which 26 He now in production, at an altitude between 250 and 450 meters above sea level. |
| 土壤成分 | Rock layers of marl, sandstone and limestone of the Chianti |
| 栽培系统 | Utmost care and attention to oil is put into the daily work in the vineyard. Knowing that great wines are available only if you have special and favorable soil and climate, and we in Petrolo we are fortunate to have them, only then with a manic and manual labor in the vineyard, which ranges from winter pruning, the binding and then the various stages of cleaning of the screws until the green harvest (in oil in two phases, one after flowering and after 'veraison) you can get the vines to produce not only very limited but also in balance. It is this equilibrium that will bring the plants and harvesting the grapes to ripen fully and then of course you see in the wine in a perfect harmony between fruit and acidity and persistence on the palate. |
| 每公顷产量 | 20 hl |
| 生产工艺 | The wine is made using glass-lined cement tanks, carrying out fermentation separated by type and origin of the grapes. The skin maceration was extended to the second type of grape used and vintage favoring complete extraction. The replacements are performed with great care and control of fermentation temperature is controlled so that it never exceeds 28-30 degrees centigrade. |
| 酿酒工艺 | After malolactic fermentation the wine remained in new French oak barrels for a period of 18 months. During this phase, the wine was left for the first six months on the lees, paying particular attention to the changes. This process has allowed us to achieve greater complexity. Following bottling, the wine began in his usual aging period of 6 months. |
| 陈酿 | After completing the malolactic fermentation and now simple to remove substances fecciose decanting, the wine starts the period of aging. The choice of woods is considered of primary importance and is' constantly evolving. The wine in barrels and 'kept under constant observation. We are studying the various types of barrels, depending on the characteristics of the two types of wine produced. |