Brunello di Montalcino Dieci 2007

描述

Still red Brunello di Montalcino DOCG, 14% ABV, produced by Sassetti Livio Pertimali, 2007 vintage. A wine that tells the story of a family that has been producing wine in Montalcino for over three generations. The Pertimali estate and its 16 hectares of vineyards are located in the Montosoli area, north of Montalcino, an area particularly suited to growing Sangiovese. 100% Sangiovese Grosso. Aromas of ripe red fruit blended well with spicy and balsamic notes. Intense ruby red. Very elegant on the palate with pleasant, soft tannins. Very persistent, and the same notes immediately perceived on the nose return on the palate.

詳細資訊

香水

It shows aromas of red fruit well amalgamated with spicy and balsamic notes.

顏色

Deep ruby red.

味道

The palate features firm and soft tannins. The wine is very persistent and the aftertaste brings back the notes first perceived on the nose.

服務於：

18 - 20 °C.

長壽：

15 - 25 years

醒酒時間：

2 hours

製造商

製造商

Sassetti Livio Pertimali

來自這個酒莊

The family of Livio Sassetti produces wine in Montalcino for over three generations. The Podere Pertimali and its 16 hectares of vineyards are located in the Montosoli area, north of Montalcino, a particularly well-known area for the cultivation of the Sangiovese. Faithful to the teachings of his family Livio has over time renewed and expanded the vineyards, preserving the genetic heritage of the old vines and preserving the primigenie characteristics. In 1967, Livio was among the founders of the Consorzio del Brunello di Montalcino and in 1968 he built a terracotta wall in his cellar to preserve the old vintages of the wines produced by the family, the company’s historical memory. Today, the collection consists of almost 1000 bottles, including one that could be termed ‘the great-granddaughter’ of current productions, a bottle dated 1915. In 1999 the Sassetti family acquired a company in Maremma, La Querciolina, within the Montecucco DOC. Thanks to the great passion and experience, vineyards abandoned are transformed into vineyards capable of producing Sangiovese and Ciliegiolo of the highest quality. 閱讀更多

Tuscany

技術規格表

名称	Pertimali Sassetti Brunello di Montalcino Dieci 2007
类型	Red still
葡萄酒名称	Brunello di Montalcino DOCG
年份	2007
容量	0,75 l
酒精度	14.0% 按體積
葡萄品种	100% Sangiovese Grosso
国家	Italy
产地	Tuscany
供应商	Sassetti Livio Pertimali
产地	Montalcino (Siena).
土壤成分	Clay and limestone.
栽培系统	Spurred cordon.
收获	By hand, in late September.
发酵温度	28-29 °C
酿酒工艺	The grapes are lightly pressed and fermented in steel vats at a controlled temperature of 28-29°C with a maceration period of 10 - 15 days.
陈酿	36 months in 33hl Slavonian oak barrels, 6 months bottle refinement.