略過產品資訊
1 / 2

Palazzo di Varignana

Pinot Nero 2022

紅葡萄酒 醇

略過產品資訊
1 / 2
定價 HKD151.00
定價 HKD151.00 售價
特價 售罄

多件購買:一鍵將多瓶商品加入購物車

$453.00

3 瓶

立即可用 立即下單,20天內送達 僅剩下 3 件商品
品名 IGT Rubicone
酒瓶尺寸 0,75 l
酒精度 14.0% 按體積
产区 艾米莉亞-羅馬格納 (Italy)
葡萄品种 100% Pinot Nero
陈酿 The wine matures for a period of 6 months in French oak barriques of first and second passage, after which it is assembled in cement where it remains for a further 2 months. Refinement is completed with a 2-month rest in the bottle.
查看完整資訊

描述

The mosaic of soils typical of the gully landscape that surrounds the hills of Palazzo di Varignana give Pinot Noir unique characteristics. The concentration of the blue clays and the aromatic expression of the yellow sands generate a complex and elegant wine capable of bringing out the full potential of this territory.

詳細資訊

Profumo

香水

The nose opens with hints of violets and ripe red berries. Intriguing spicy and balsamic notes are perceived in the glass.

Colore

顏色

Elegant ruby red colour.

Gusto

味道

On the palate the wine is ample and velvety, a perfect balance of its components enhances its pleasantness, the lingering finish echoes the fruit and balsamic notes perceived on the nose.

服務於:

16 - 18 °C

長壽:

5 - 10年

醒酒時間:

1小時

酒體豐滿和非常成熟的紅葡萄酒

製造商
Palazzo di Varignana
來自這個酒莊
  • 創業年份: 2015
Palazzo di Varignana 是一個關於復原與再生的故事:歷史建築、廢棄土地與鄉村農舍,以及已遺失的古老作物。 我們的農場成立於 2015 年,目前擁有超過 500 公頃的土地。由於恢復了古老品種的本土橄欖樹,佔地超過 200 公頃,我們生產的特級初榨橄欖油是世界上獲獎最多和最受認可的特級初榨橄欖油之一。除了橄欖林之外,還有 50 公頃的葡萄園、三千公尺的菜園、廣大的果園,以及非常原始且稀有的藏紅花生產。 閱讀更多

This wine pairs perfectly with lean meat dishes, pasta with white meat sauce, feathered game meats, white Romagna tartare. Its vigour and aromatic complexity also make it an ideal match for lamb or roast. Its delicate tannic texture goes perfectly with certain fish dishes such as baked salmon or tuna in a pistachio crust.

第一道菜
肉類
奶酪
羊肉
豬肉

名称 Palazzo di Varignana Pinot Nero 2022
类型 紅葡萄酒 醇
葡萄酒名称 Rubicone IGT
年份 2022
容量 0,75 l
酒精度 14.0% 按體積
葡萄品种 100% Pinot Nero
国家 Italy
产地 艾米莉亞-羅馬格納
供应商 Palazzo di Varignana
每公顷产量 Max 60 q.
收获 The Pinot Noir of Palazzo di Varignana is produced without the use of added sulphites. The Pinot Noir of Palazzo di Varignana is produced without the use of added sulphites. Manual harvesting allows careful selection of the bunches in the vineyard with a yield that hardly exceeds 60 q/ha.
发酵温度 Below 24 °C.
酿酒工艺 Alcoholic and malolactic fermentation takes place in cement at a controlled temperature below 24 °C and maceration lasts for a period of approximately 7 0 days.
陈酿 The wine matures for a period of 6 months in French oak barriques of first and second passage, after which it is assembled in cement where it remains for a further 2 months. Refinement is completed with a 2-month rest in the bottle.