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Morel

Morel Champagne Brut Reserve

White green classic method sparkling wine brut

有機和可持續
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定價 HKD397.00
定價 HKD397.00 售價
特價 售罄

Multiple purchases: add more bottles to cart with one click

$1,191.00

3 瓶

剩餘最後 5 瓶
品名 Champagne AOC
酒瓶尺寸 0,75 l
酒精度 12.5% 按體積
产区 Champagne region (France)
葡萄品种 90% Pinot Nero, 10% Chardonnay
陈酿 Minimum 3 years on the lees. Bottles sold 24 weeks after disgorging.
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詳細資訊

Perlage

珍珠泡沫

Persistent streams of bubbles that bring out their finesse.

Profumo

香水

Vivacious and expressive, evoking citrus fruits and the evolves to dried fruit, white peaches and fresch butter.

Colore

顏色

Beautiful golden robe with sparkling highlights.

Gusto

味道

Fresh full of charm while balance, lenght, finesse and elegance. Fresh hazelnut aroma and mineral finish.

服務於:

06 - 08 °C.

長壽:

05 - 10 years

Charmat Method Sparkling Wines

搭配

It's the ideal companion for buffets and cocktails. Champagne for everyday and everynight.

Starters
Fish
Shellfish
Cheese
Poultry
White fish
Vegetarian

製造商
Morel
來自這個酒莊
Managed nowadays by a family trio, the production process primarily reflects their personality.

Simon is managing the vineyard; Pascal guarantees the excellent production standards; Emilie puts the feminine finishing touches to the bottles created. She manages the commercial and export.

We focus on the fineness and delicacy, structure and balance, elegance and refinement of our champagnes.

Our spirit is also embodied in the desire for environment-friendly and sustainable operation, preserving the vineyard for future generations. Here, natural grass cover is used, the biological life of the soil is respected and preference is given to mechanical working methods rather than chemical.
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生產區域: Champagne region
Champagne region
Morel

名称 Morel Champagne Brut Reserve
类型 White green classic method sparkling wine brut
葡萄酒名称 Champagne AOC
容量 0,75 l
酒精度 12.5% 按體積
葡萄品种 90% Pinot Nero, 10% Chardonnay
国家 France
产地 Champagne region
供应商 Morel
气候 Altitude: 160-32 m. a.s.l.
土壤成分 Limestone-clay soil and sbsoil.
收获 Grape-picking is done strictly by hand.
陈酿 Minimum 3 years on the lees. Bottles sold 24 weeks after disgorging.