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Menhir Salento

Menhir Pietra Rosato 2022

Rosé still

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定價 HKD131.00
定價 HKD131.00 售價
特價 售罄

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$393.00

3 瓶

立即可用 立即下單,20天內送達 剩餘最後 3 瓶
Denomination Salento IGT
Size 0,75 l
Alcohol content 12.5% 按體積
Area Apulia (Italy)
Grape varieties Primitivo, Susumaniello
Aging At the end of fermentation, the wine rests on fine lees for at least 3 months in steel tanks.
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獎項

  • 2022

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

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詳細資訊

Profumo

香水

The nose draws aromas of wild strawberry, pink grapefruit and cherry, on a delicately floral background.

Colore

顏色

Soft pink.

Gusto

味道

Structured and enveloping with an acidity that brings freshness and persistence.

服務於:

10 - 12 °C.

長壽:

05 - 10 years

Young and Fresh Rosé Wines

搭配

It is the ideal choice for fish dishes. Also try it with raw shellfish.

Fish
Shellfish
Cheese
Oily fish
White fish

製造商
Menhir Salento
來自這個酒莊
  • 創業年份: 2002
  • 釀酒師: Marco Mascellani
  • 生產的瓶子: 1.200.000
  • 公頃: 50
Roots and contamination: with these words we would like to tell you the story of Menhir, a winery and farm based between Bagnolo del Salento and Palmariggi, in that corner between land and sea that embraces Maglie and Otranto, in the heart of Terra d'Otranto in Apulia.

The Marangelli family and company founder Gaetano are daily committed to enhancing the magnificent territory, working to tell the world about the taste, history, and identity of this land.

Terra d'Otranto is both a Denomination of Controlled Origin and the toponym of a land of stones that become myths, stones that have shaped its history and identity and that today are the fulcrum of a project to be handed down to future generations. Our project.

It is with great pleasure that we announce that our:

- N° Zero Negroamaro 22

received the Quality Price Award in Gambero Rosso's Berebene 2024, a guide dedicated to the best Italian wines within 20 euros.
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Name Menhir Pietra Rosato 2022
Type Rosé still
Denomination Salento IGT
Vintage 2022
Size 0,75 l
Alcohol content 12.5% 按體積
Grape varieties Primitivo, Susumaniello
Country Italy
Region Apulia
Vendor Menhir Salento
Origin Salento
Soil composition Medium texture, clayey and deep.
Cultivation system Spalliera
Yield per hectare 75 q.
Harvest Manual. Primitive - III decade of August; Susumaniello – 1st decade of September.
Fermentation temperature 14 °C
Fermentation 20 days.
Wine making Pre-fermentative maceration at 10°C for about 2 hours, fermentation at a controlled temperature of 14°C for 20 days.
Aging At the end of fermentation, the wine rests on fine lees for at least 3 months in steel tanks.
Allergens Contains sulphites