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Massolino - Vigna Rionda

Massolino Barbera d'Alba 2024

Red still

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定價 HKD154.00
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品名 Barbera d'Alba DOC
酒瓶尺寸 0,75 l
酒精度 13.5% 按體積
产区 Piedmont (Italy)
葡萄品种 100% Barbera
陈酿 Malolactic fermentation is carried out, followed by a short ageing period in stainless steel. The wine is usually bottled and marketed in the spring after the harvest.
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詳細資訊

Profumo

香水

Elegant, sweet and tempting, Barbera's intense and fruity notes emerge.

Colore

顏色

Deep purple red.

Gusto

味道

Vinous, fresh and well-balanced. It is an easy-drinking wine that is not overly strong but, at the same time, tasty and rich.

服務於:

14 -16 °C.

長壽:

05 - 10 years

醒酒時間:

1 hour

Young Red Wines

搭配

Perfect with Langhe cuisine and delicious dishes in general. Excellent with pasta, rice, soup, braised or grilled red meats, and medium-aged cheeses. It is also perfect for aperitifs, finger foods and cured meats.

Starters
Pasta
Meat
Game
Cheese
Pork
Cold cuts

製造商
Massolino - Vigna Rionda
來自這個酒莊
  • 創業年份: 1896
  • 釀酒師: Franco Massolino, Roberto Massolino
  • 生產的瓶子: 460.000
  • 公頃: 57
Proud producers of Barolo, Barbaresco and the typical wines of the Langhe, we were lucky enough to be born in Serralunga d’Alba, an area of absolute excellence in the geography of great Italian wines.
With tenacity and passion, we have been making wine since 1896.

Azienda Agricola Massolino Vigna Rionda is the dream of our great-grandfather Giovanni, who founded the estate in 1896. In those days, it was a traditional Langa farm, producing fruit and vegetables, raising livestock and making wine.

Our family is firmly at the helm of the historic estate that inhaled the vibrant air full of change of the late 19th century and navigated the tides of the first half of the 20th century. Today, we face the new challenges of the 21st century, in the capable hands of the third and fourth generations.

We are Massolino Vigna Rionda and we are writing a legacy with our wines.
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名称 Massolino Barbera d'Alba 2024
类型 Red still
葡萄酒名称 Barbera d'Alba DOC
年份 2024
容量 0,75 l
酒精度 13.5% 按體積
葡萄品种 100% Barbera
国家 Italy
产地 Piedmont
供应商 Massolino - Vigna Rionda
产地 Serralunga d'Alba (Cuneo)
气候 Altitude: 330 m. a.s.l.
土壤成分 Mixed texture tending to limestone.
栽培系统 Guyot
每公顷产量 6,500 kg/hectare
收获 By hand, in mid-October.
发酵温度 31-33 °C
发酵 10 2 days.
酿酒工艺 The wine ferments in stainless steel for 10 2 days at temperatures between 31-33°C.
陈酿 Malolactic fermentation is carried out, followed by a short ageing period in stainless steel. The wine is usually bottled and marketed in the spring after the harvest.