描述
At the "heart" of Masciarelli history. From the private and professional bond between John and Marina was born in 1991 the product line that bears his name. With no less than 6 references, the Marina Cvetic line is characterized by the presence of international grape varieties in purity (Merlot, Cabernet Sauvignon, Chardonnay) by side in Montepulciano and Trebbiano. The reading that it offers is original and character: structured and elegant wines Marina Cvetic are a "lone voice" for the most demanding and technically savvy.
獎項
詳細資訊

香水

顏色

味道
服務於:
18 - 20 °C.
長壽:
10 - 15 years
醒酒時間:
1 hour

搭配
- 創業年份: 1981
- 釀酒師: Attilio Alfino
- 生產的瓶子: 2.300.000
- 公頃: 300
Wine production – while also having a small production of extra virgin olive oil – now has 22 labels and seven product lines: Classic Line, Gianni Masciarelli, Villa Gemma, Marina Cvetic and Castello di Semivicoli. Villa Gemma, Iskra, Marina Cvetic, Castello di Semivicoli, Gianni Masciarelli, Linea Classica e La Botte di Gianni.
In the constant and renewed work for innovation, but with respect for the environment and tradition, Masciarelli inaugurated, after a long restoration, Castello di Semivicoli, a seventeenth-century baronial mansion, which is now a Relais de Charme in the vineyards, a driving force of wine tourism in the area. 閱讀更多


名称 | Masciarelli Marina Cvetic Merlot 2017 |
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类型 | Red still |
葡萄酒名称 | Terre Aquilane IGT |
年份 | 2017 |
容量 | 0,75 l |
酒精度 | 14.5% 按體積 |
葡萄品种 | 100% Merlot |
国家 | Italy |
产地 | Abruzzo |
供应商 | Masciarelli |
产地 | Ancarano |
气候 | Altitude: 250 m. a.s.l. Vineyards exposure: East. |
土壤成分 | Middle composition chalky. |
栽培系统 | Guyot. |
每公顷产量 | 7 tons |
收获 | End of September. |
发酵温度 | 26 °C |
酿酒工艺 | 15-20 days of fermentation in stainless steel tanks with 20-30 days of maceration. |
陈酿 | In French oak barrels for 12 months (50% of one passage, 50% two passages), 24 months in bottle. |
总酸度 | 5.7 gr/L |
克/升/升 (LPH) | 3.55 |
年产量 | 16500 瓶子 |