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Marchiopolo

Franciacorta Rosè Brut

Rosé brut

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定價 HKD283.00
定價 HKD283.00 售價
特價 售罄
立即可用 立即下單,20天內送達 剩餘最後 2 瓶
品名 Franciacorta DOCG
酒瓶尺寸 0,75 l
酒精度 12.5% 按體積
产区 Lombardy (Italy)
葡萄品种 55% Pinot Nero, 45% Chardonnay
陈酿 In stacked bottles for 24 months.
产品名称 Franciacorta Rosè Brut
顏色 Pink with copper reflections.
香水 Fruity with citrus and red fruits scents with a light hint of smoke.
味道 Fairly soft, but fresh and tasty.
酿造方法 Espalier.
区域 Lombardy
国家 Italy
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描述

Franciacorta Rosé Brut, produced by Marchiopolo in Lombardy. Classic method, with 24 months of bottle aging. Blend: 55% Pinot Noir and 45% Chardonnay. A Franciacorta born from the desire to showcase native grape varieties. Fruity, with citrus and red berry notes, and a subtle hint of smoke. Just the right amount of smoothness, yet fresh and savory.

獎項

  • 89

    /100

    One of the most prestigious wine guides in Italy.

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詳細資訊

Perlage

珍珠泡沫

Persistent and fine.

Profumo

香水

Fruity with citrus and red fruits scents with a light hint of smoke.

Colore

顏色

Pink with copper reflections.

Gusto

味道

Fairly soft, but fresh and tasty.

服務於:

06 - 08 °C.

長壽:

05 - 10 years

Sparkling rosé wines

搭配

Starters
Fish
Cheese
White fish

製造商
Marchiopolo
來自這個酒莊
Proposing the best of each territory by vinifying only excellent vintages.

Preserving and rediscovering indigenous grape varieties by enhancing their character.

Working with the best experts in the field, from the vineyard to the glass.

Amarone della Valpolicella Classico DOCG was awarded Gold by The WineHunter Award 2020.
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名称 Marchiopolo Franciacorta Rosè Brut
类型 Rosé brut
葡萄酒名称 Franciacorta DOCG
容量 0,75 l
酒精度 12.5% 按體積
葡萄品种 55% Pinot Nero, 45% Chardonnay
国家 Italy
产地 Lombardy
供应商 Marchiopolo
气候 Altitude: 180-250 m. a.s.l. with good exposure, north-to-south with a mild environment.
土壤成分 Diversified morainic soils, partly calcareous, clayey, alluvial, with a stony texture.
栽培系统 Espalier and Guyot.
每公顷产量 8,000-9,000 kg/hectare.
收获 End of August.
生产工艺 Espalier.
酿酒工艺 The grapes undergo cryomaceration and soft pressing. Fermentation occurs under thermal control, whereas the second fermentation takes place in the bottle.
陈酿 In stacked bottles for 24 months.