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Marchiopolo

Marchiopolo Franciacorta Pas Opere

White pas dosé

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定價 HKD255.00
定價 HKD255.00 售價
特價 售罄

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$1,530.00

6 瓶

$765.00

3 瓶

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品名 Franciacorta DOCG
酒瓶尺寸 0,75 l
酒精度 12.5% 按體積
产区 Lombardy (Italy)
葡萄品种 Chardonnay, Pinot Nero
陈酿 In stacked bottles for 46 months on the lees.
产品名称 Franciacorta Pas Operé
顏色 Medium straw yellow with greenish hints.
香水 Herbaceous and fruity scents, together with a mellow bakery fragrance.
味道 Very dry even not aggressive, recalls the whole memory of its evolution. Continuous, balanced and persistent.
区域 Lombardy
国家 Italy
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描述

Franciacorta Pas Operé hails from the same terroir and grapes as the Brut but results from a different making process. It is aged on the lees for 44 months before disgorging, and no liqueur d’expédition is added, thus preserving all its original qualities and heightening the classic yeasty “crusty bread” aroma.

獎項

  • 92

    /100

    One of the most prestigious wine guides in Italy.

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詳細資訊

Perlage

珍珠泡沫

Fine and persistent.

Profumo

香水

Herbaceous and fruity scents, together with a mellow bakery fragrance.

Colore

顏色

Medium straw yellow with greenish hints.

Gusto

味道

Very dry even not aggressive, recalls the whole memory of its evolution. Continuous, balanced and persistent.

服務於:

06 - 08 °C.

長壽:

05 - 10 years

Charmat Method Sparkling Wines

搭配

Starters
Fish
Shellfish
Cheese

製造商
Marchiopolo
來自這個酒莊
Proposing the best of each territory by vinifying only excellent vintages.

Preserving and rediscovering indigenous grape varieties by enhancing their character.

Working with the best experts in the field, from the vineyard to the glass.

Amarone della Valpolicella Classico DOCG was awarded Gold by The WineHunter Award 2020.
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名称 Marchiopolo Franciacorta Pas Opere
类型 White pas dosé
葡萄酒名称 Franciacorta DOCG
容量 0,75 l
酒精度 12.5% 按體積
葡萄品种 Chardonnay, Pinot Nero
国家 Italy
产地 Lombardy
供应商 Marchiopolo
气候 Altitude: 180-250 m. a.s.l. with good exposure, north-to-south with a mild environment.
土壤成分 Diversified morainic soils, partly calcareous, clayey, alluvial, with a stony texture.
栽培系统 Espalier and Guyot.
每公顷产量 8,000-9,000 kg/hectare.
收获 End of August.
酿酒工艺 The grapes undergo cryomaceration and soft pressing. Fermentation occurs under thermal control, whereas the second fermentation takes place in the bottle.
陈酿 In stacked bottles for 46 months on the lees.