• Livio Felluga Terre Alte 2022
  • Livio Felluga Terre Alte 2022
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Livio Felluga Friuli-Venezia Giulia

Livio Felluga

Livio Felluga Terre Alte 2022

White still dry

  • Livio Felluga Terre Alte 2022
  • Livio Felluga Terre Alte 2022
1 2
顯示更多
Livio Felluga Friuli-Venezia Giulia
HKD804.00
HKD804.00
特價 售罄

其他年份：

2021
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品名 Rosazzo DOCG
酒瓶尺寸 0,75 l
酒精度 13.5% 按體積
产区 Friuli-Venezia Giulia (Italy)
葡萄品种 Friulano/Sauvignon Vert, Pinot Bianco, Sauvignon
陈酿 Pinot Bianco and Sauvignon ferment at a controlled temperature in stainless steel tanks where they age for about ten months. The Friulano, on the other hand, is fermented and matured in small French oak barrels. After about ten months, the wines are blended. The bottled wine was aged in temperature-controlled rooms for about nine months.
其他年份： 2021
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描述

Terre Alte originated in 1981 and is to be considered one of Italy's most prestigious white wines. The harmonious blend of Friulano, Pinot Bianco and Sauvignon grapes, cultivated at Rosazzo in the historic Terre Alte vineyards, creates an elegant and rich wine with intense fruity and floral aromas. It is a wine of great structure and, with ageing, acquires a tertiary evolution of remarkable complexity.

詳細資訊

Profumo

香水

Intense, elegant, complex and captivating, with great personality and power. Aromas of exotic fruit perfectly integrated with notes of Mediterranean scrub, acacia flowers, hawthorn, citrus peel, saffron, sweet almond, graphite, and brackish.

Colore

顏色

Deep straw yellow.

Gusto

味道

Seductive, deep, harmonious, rich, tasty, soft, but vibrant. The aromatic aftertaste is intriguing and persistent, with hints of bergamot, sage and marine minerals.

服務於：

12 - 14 °C.

長壽：

05 - 10 years

Full Bodied and Aged White Wines

搭配

It is specially made for fish dishes. It is excellent with vegetable risotto, white meat and cheese.

Pasta
Fish
Cheese
Poultry
White fish

製造商
Livio Felluga
來自這個酒莊
  • 創業年份: 1956
  • 釀酒師: Viorel Flocea
  • 生產的瓶子: 800.000
  • 公頃: 187
Livio Felluga is a historic Friulian winery, named after its founder, known for the exceptional quality of the wines it produces, made famous by labels that symbolise the estates on which the property stood. The history of the Livio Felluga winery began at the end of World War II, when Livio managed to acquire vineyards near Rosazzo in the province of Udine and in the vicinity of the Colli Orientali del Friuli area. Coming from a family that was involved in the production of wines such as Malvasia and Refosco in Istria, Livio decided to focus on the quality of his wines through the use of techniques that were cutting-edge for the time. Thanks to work based on the elaboration of Red and white Felluga wines from international and indigenous grapes such as Chardonnay and Sauvignon, Livio has succeeded in bringing Friulian wine production back into vogue. Wines such as the famous White wine Terre Alte, or the red Sossò belong to the Livio Felluga winery. On Xtrawine you can find numerous Felluga wines that stand out for their smoothness, balance and elegance. All of the bottles from the Livio Felluga winery featured on Xtrawine are distinguished by an ageing capacity that ranges from 5 to 10 years and pairs perfectly with shellfish, cheese and meat dishes. 閱讀更多
生產區域: Friuli-Venezia Giulia
Friuli-Venezia Giulia
Livio Felluga

名称 Livio Felluga Terre Alte 2022
类型 White still dry
葡萄酒名称 Rosazzo DOCG
年份 2022
容量 0,75 l
酒精度 13.5% 按體積
葡萄品种 Friulano/Sauvignon Vert, Pinot Bianco, Sauvignon
国家 Italy
产地 Friuli-Venezia Giulia
供应商 Livio Felluga
产地 Rosazzo (Udine).
土壤成分 Flysch of marls and sandstones of Eocene origin.
栽培系统 Guyot.
收获 By hand, the last decade of September.
酿酒工艺 Grapes are gently destemmed and left to macerate for a short period. It is then softly pressed, and the must obtained is clarified by settling.
陈酿 Pinot Bianco and Sauvignon ferment at a controlled temperature in stainless steel tanks where they age for about ten months. The Friulano, on the other hand, is fermented and matured in small French oak barrels. After about ten months, the wines are blended. The bottled wine was aged in temperature-controlled rooms for about nine months.