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Lamole di Lamole

Lamole di Lamole Chianti Classico Gran Selezione Vigna Grospoli 2018

Red organic still

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定價 HKD486.00
定價 HKD486.00 售價
特價 售罄
立即可用 立即下單,20天內送達 剩餘最後 1 瓶
品名 Chianti Classico DOCG
酒瓶尺寸 0,75 l
酒精度 14.5% 按體積
产区 Tuscany (Italy)
葡萄品种 100% Sangiovese
年份 2018
有机
产品名称 Chianti Classico Gran Selezione Vigna Grospoli 2018
味道 It is complex in structure, rich in aromatic nuances, and seductive on the palate.
酿造方法 Organic vineyard cultivation without chemicals, less environmental impact and use of labour. Organic compost from vineyard pruning and stalks from the harvest eliminates parasites that could attack the vines. Finally, aloe and propolis are used to strengthen the plant's cell walls, making it more reactive and resistant to external attacks.
搭配 Because of its lightness, it can be paired with sauteed fish dishes. Thanks to its woody aromaticity, it enjoys pairing with mushrooms and herb-based condiments. In addition, it pairs with the most challenging meat preparations with spicy and piquant sauces. Finally, it pairs with long-aged cheeses to enhance their structure.
区域 Tuscany
国家 Italy
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描述

A vineyard on ancient terraces, cultivated in the archaic form of the alberello head-training of Lamole, gives this 'Vigna Grospoli Chianti Classico Gran Selezione'. The sandy soil of the Chianti, together with constant exposure to the wind and pure light, creates the ideal conditions for a lyrical and fascinating wine. Complex structure, rich aromatic colours, seductive drinkability: this is the authentic and poetic expression of Lamole di Lamole winery.

獎項

  • 2018

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2018

    3

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

  • 2018

    93

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2018

    92

    /100

    One of the most prestigious wine guides in Italy.

  • 2018

    3

    One of the most prestigious wine guides in Italy.

  • 2018

    4

    Italian Sommelier Association (AIS) guide

  • 2018

    90

    /100

    Wine spectator is the most influential wine guide on the internet.

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詳細資訊

Gusto

味道

It is complex in structure, rich in aromatic nuances, and seductive on the palate.

服務於:

16 - 18 °C.

長壽:

10 - 15 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Because of its lightness, it can be paired with sauteed fish dishes. Thanks to its woody aromaticity, it enjoys pairing with mushrooms and herb-based condiments. In addition, it pairs with the most challenging meat preparations with spicy and piquant sauces. Finally, it pairs with long-aged cheeses to enhance their structure.

Meat
Game
Cheese
Matured cheese
Pork

製造商
Lamole di Lamole
來自這個酒莊
  • 創業年份: 1974
  • 釀酒師: Andrea Daldin
  • 生產的瓶子: 222.000
  • 公頃: 37
The Lamole di Lamole estate is located in the commune of Greve in Chianti, Florence, one of the villages of the oldest and most famous Italian appellation, Chianti Classico. Its vineyards are located at one of the highest points in the denomination, between 350 and 655 metres above sea level, a condition that, due to the temperature range, lighting and ventilation, allows the grapes to ripen optimally and at the same time gives particular elegance, richness and persistence to the aromatic and gustatory potential of its wines. 閱讀更多

名称 Lamole di Lamole Chianti Classico Gran Selezione Vigna Grospoli 2018
类型 Red organic still
葡萄酒名称 Chianti Classico DOCG
年份 2018
容量 0,75 l
酒精度 14.5% 按體積
葡萄品种 100% Sangiovese
国家 Italy
产地 Tuscany
供应商 Lamole di Lamole
气候 Altitude: 540-580 m a.s.l. Exposure: South.
土壤成分 Sandy soil of the Chianti terroir. The vineyards are located on terraces.
栽培系统 Head-training.
生产工艺 Organic vineyard cultivation without chemicals, less environmental impact and use of labour. Organic compost from vineyard pruning and stalks from the harvest eliminates parasites that could attack the vines. Finally, aloe and propolis are used to strengthen the plant's cell walls, making it more reactive and resistant to external attacks.
年产量 8000 瓶子