La Tordera
Asolo Prosecco Superiore A3 Extra Brut 2024
定價
HKD116.00
立即可用
立即下單，20天內送達
剩餘最後 1 瓶
| 品名 | Asolo Prosecco DOCG |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 11.0% 按體積 |
| 产区 | Veneto (Italy) |
| 葡萄品种 | 100% Glera |
| 陈酿 | Sparkling takes place in steel autoclaves at a temperature of 18° by selected yeasts for at least 30 days. |
| 年份 | 2024 |
| 产品名称 | Asolo Prosecco Superiore A3 Extra Brut 2024 |
| 顏色 | Bright straw yellow. |
| 香水 | Delicate notes of white flowers such as acacia and white fruits, light lemon peel in the finish. |
| 味道 | Medium structure, it is characterised by an interesting balance of savouriness, freshness and a particularly dry finish. |
| 搭配 | An ideal aperitif to capture the distinctive features of Asolo's terroir. It goes well with fish dishes such as a typical summer grilled fish or a mixed fried fish. |
| 区域 | Veneto |
| 国家 | Italy |
詳細資訊
珍珠泡沫
香水
顏色
味道
服務於：
06 - 08 °C.
長壽：
03 - 05 years
搭配
Starters
Fish
Cheese
White fish
Fried fish
製造商
La Tordera
來自這個酒莊
- 創業年份: 2001
- 釀酒師: Luciano Rebuli, Paolo Vettoretti
- 生產的瓶子: 1.300.000
- 公頃: 80
Our journey began in 1918, among the hills of Cartizze, cradle of our first vineyard. We look to the future without ever forgetting who we are: children of this territory, guardians of an ancient knowledge that is renewed with passion, harvest after harvest. Our origins are the soul of a family history. La Tordera is more than just a name, it is the beating heart of our journey that began in 1918 from an ancient roccolo on the Cartizze hill.
Today La Tordera is run by Paolo and Renato Vettoretti, with the precious support of their parents Pietro and Mirella. We cultivate 80 hectares of vineyards, each with unique characteristics. This diversity of soils allows us to create wines that express the territory in its purest essence, conveying the uniqueness and beauty of Valdobbiadene in the glass. 閱讀更多
Today La Tordera is run by Paolo and Renato Vettoretti, with the precious support of their parents Pietro and Mirella. We cultivate 80 hectares of vineyards, each with unique characteristics. This diversity of soils allows us to create wines that express the territory in its purest essence, conveying the uniqueness and beauty of Valdobbiadene in the glass. 閱讀更多
| 名称 | La Tordera Asolo Prosecco Superiore A3 Extra Brut 2024 |
|---|---|
| 类型 | White charmat method sparkling wine extra brut |
| 葡萄酒名称 | Asolo Prosecco DOCG |
| 年份 | 2024 |
| 容量 | 0,75 l |
| 酒精度 | 11.0% 按體積 |
| 葡萄品种 | 100% Glera |
| 国家 | Italy |
| 产地 | Veneto |
| 供应商 | La Tordera |
| 气候 | Altitude: 100 50 m. a.s.l. Exposure: mainly South. |
| 土壤成分 | Historically present in the area now identified by the Asolo Prosecco Superiore D.O.C.G. denomination, Glera here enjoys soils of different formation: from those originating from arenaceous rock, clayey and deep, to those originating from fluvial-glacial action, lighter and with considerable contributions of skeleton. |
| 栽培系统 | Sylvoz and double-arched cane. |
| 每公顷产量 | 135 q. |
| 收获 | Begin of September. |
| 酿酒工艺 | Grapes are quickly brought to the winery, softly pressed whole. The must is fermented clear with selected yeasts at a controlled temperature of 18 °C. |
| 陈酿 | Sparkling takes place in steel autoclaves at a temperature of 18° by selected yeasts for at least 30 days. |
| 总酸度 | 5.5 gr/L |
| 残糖 | 2.5 gr/L |