Kellerei Bozen
Moscato Giallo 2024
其他年份：
2022| 品名 | Alto Adige DOC |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 12.0% 按體積 |
| 产区 | Trentino Alto Adige (Italy) |
| 葡萄品种 | 100% Moscato Giallo |
| 陈酿 | In steel tanks to maintain the wine's freshness. |
| 年份 | 2024 |
| 有机 | Sì |
| 产品名称 | Moscato Giallo 2024 |
| 顏色 | Light straw yellow with greenish reflections. |
| 香水 | Aromatic, notes of nutmeg, citrus and apricot. |
| 味道 | Fresh and elegant with well-balanced acidity and a light mineral aftertaste and slight residual sugar. |
| 搭配 | Typical desserts of Alto Adige like filled donuts and apple strudel. |
| 区域 | Trentino Alto Adige |
| 国家 | Italy |
| 其他年份： | 2022 |
描述
Aromatic sweet white passito Alto Adige DOC, 12% ABV, produced by Kellerei Bozen, 2024 vintage. 0.75 l bottle. A Moscato Giallo from a winery with extremely high quality standards, boasting a history dating back to 1908 and a particularly motivated team, supported by 350 hectares of vineyards, between 250 and 700 meters above sea level. Soft pressing of the selected grapes, fermentation at a controlled temperature. Aromatic, with notes of nutmeg, citrus, and apricot. Pale straw yellow with greenish reflections. Fresh and elegant with well-balanced acidity, a light mineral aftertaste, and light residual sugar.
詳細資訊
香水
顏色
味道
服務於：
10 - 12 °C.
長壽：
03 - 05 years
搭配
- 創業年份: 2001
- 釀酒師: Stephan Filippi
- 生產的瓶子: 3.000.000
- 公頃: 350
The high mineral content of the soils and old vines that have achieved an optimum growth balance, worked by limiting yields per vine, are the prerequisites that guarantee to the company wines their proverbial goodness and measure, but also longevity for those who will be able to wait for them. time in their own cellar.
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| 名称 | Kellerei Bozen Moscato Giallo 2024 |
|---|---|
| 类型 | White green dessert wine dessert wine aromatic |
| 葡萄酒名称 | Alto Adige DOC |
| 年份 | 2024 |
| 容量 | 0,75 l |
| 酒精度 | 12.0% 按體積 |
| 葡萄品种 | 100% Moscato Giallo |
| 国家 | Italy |
| 产地 | Trentino Alto Adige |
| 供应商 | Kellerei Bozen |
| 产地 | Selected, sunny vineyards on the Renon |
| 气候 | Altitude: 500 m. a.s.l. |
| 收获 | Late September to mid-October |
| 酿酒工艺 | Soft pressing of selected grapes, fermentation at controlled temperature |
| 陈酿 | In steel tanks to maintain the wine's freshness. |
| 残糖 | 45.0 gr/L |