• I Luoghi Bolgheri Rosso Superiore Campo al Fico 2022
  • I Luoghi Bolgheri Rosso Superiore Campo al Fico 2022
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I Luoghi Tuscany Bolgheri Wines

I Luoghi

I Luoghi Bolgheri Rosso Superiore Campo al Fico 2022

Red green still

有機和可持續
  • I Luoghi Bolgheri Rosso Superiore Campo al Fico 2022
  • I Luoghi Bolgheri Rosso Superiore Campo al Fico 2022
1 2
顯示更多
I Luoghi Tuscany Bolgheri Wines
HKD527.00
HKD527.00
特價 售罄

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$3,162.00

6 瓶

$1,581.00

3 瓶

立即下單，20天內送達
Denomination Bolgheri DOC
Size 0,75 l
Alcohol content 14.0% 按體積
Area Tuscany (Italy)
Grape varieties 80% Cabernet Sauvignon, 20% Cabernet Franc
Aging In french new oak for at least 20 mounths and in bottle for 10 months.
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詳細資訊

Profumo

香水

Aromas of blackberry, currant, blueberry, sweet spice notes, mineral and balsamic sensation.

Colore

顏色

Deep red ruby colour.

Gusto

味道

Full-bodied,with velvety tannins;elegant, intense and persistent in the finish.

服務於：

18 - 20 °C.

長壽：

10 - 15 years

醒酒時間：

1 hour

Full Bodied and Very Aged Red Wines

搭配

Meat
Game
Cheese
Pork

製造商
I Luoghi
來自這個酒莊
We initiated our lives as viticulturists or wine growers in the area of Bolgheri in the year 2000. Our decision didn’t begin with a market analysis but rather from an impulse that led us to channel all of our energy into one, unequivocal project without any alternative. The point of departure was that of creating a vineyard and a wine without making any compromises, that mirrored our characters. In other words, quality isn’t simply a goal, it’s an intrinsic element of our commitment and it’s fundamental. 閱讀更多
生產區域: Tuscany
Tuscany
I Luoghi

Name I Luoghi Bolgheri Rosso Superiore Campo al Fico 2022
Type Red green still
Denomination Bolgheri DOC
Vintage 2022
Size 0,75 l
Alcohol content 14.0% 按體積
Grape varieties 80% Cabernet Sauvignon, 20% Cabernet Franc
Country Italy
Region Tuscany
Vendor I Luoghi
Cultivation system Double spurred cordon
Plants per hectare 7,900
Yield per hectare 45 q.
Harvest Handpiking and strict sorting of grapes.
Fermentation About 20 days.
Wine making Natural fermentation in stainless steel tanks, grapes maceration lasts for about 20 days.
Aging In french new oak for at least 20 mounths and in bottle for 10 months.
Allergens Contains sulphites