Bolgheri Rosso Superiore Campo al Fico 2022

描述

A superior red from Bolgheri DOC, 14% ABV, produced by I Luoghi. A wine born from a passion for viticulture and the desire to create an uncompromising product that reflects the character of the territory. 0.75 L bottle, 2022 vintage. A blend of Cabernet Sauvignon and Cabernet Franc that expresses the power and elegance of the Bolgheri terroir. Spontaneous fermentation, maceration on the skins for approximately 20 days. The free-run must is aged for 20 months in new French oak barriques and a minimum of 10 months in bottle. The nose offers sensations of blackberry, currant, blueberry, sweet spicy, mineral, and balsamic notes. Intense ruby red color. On the palate, it has a beautiful structure with velvety tannins; elegant, intense, and persistent on the finish.

詳細資訊

香水

On the nose it has sensations of blackberry, currant, blueberry, sweet spicy, mineral and balsamic notes.

顏色

Intense ruby red colour.

味道

On the palate it is beautifully structured with velvety tannins. Elegant, intense and persistent on the finish.

服務於：

18 - 20 °C.

長壽：

10 - 15 years

醒酒時間：

1 hour

製造商

製造商

I Luoghi

來自這個酒莊

We initiated our lives as viticulturists or wine growers in the area of Bolgheri in the year 2000. Our decision didn’t begin with a market analysis but rather from an impulse that led us to channel all of our energy into one, unequivocal project without any alternative. The point of departure was that of creating a vineyard and a wine without making any compromises, that mirrored our characters. In other words, quality isn’t simply a goal, it’s an intrinsic element of our commitment and it’s fundamental. 閱讀更多

Tuscany

技術規格表

名称	I Luoghi Bolgheri Rosso Superiore Campo al Fico 2022
类型	Red green still
葡萄酒名称	Bolgheri DOC
年份	2022
容量	0,75 l
酒精度	14.0% 按體積
葡萄品种	80% Cabernet Sauvignon, 20% Cabernet Franc
国家	Italy
产地	Tuscany
供应商	I Luoghi
栽培系统	Bilateral spurred cordon
每公顷产量	45 q.
收获	Manual with grape selection.
发酵	About 20 days.
酿酒工艺	Spontaneous fermentation, maceration on the marc for about 20 days.
陈酿	Maturation of the must flower alone for 20 months in new French oak barriques and a minimum of 10 months in the bottle.