描述
A careful selection, in the vineyard and in the cellar, aims to obtain a creamy and persistent bubbly: a sip brings to mind an afternoon in the open air and a convivial sweet snack.
詳細資訊

香水

顏色

味道
服務於:
06 - 08 °C.
長壽:
05 - 10 years

搭配
- 創業年份: 1898
- 釀酒師: Paolo Turra
- 生產的瓶子: 120.000
- 公頃: 45
Skilled hands and energy, harmony, curiosity and ambition; these same traits that characterise I Barisei’s profound connection to their land can be found in the pragmatism of a family that has always acted on its instinct for experimentation and innovation. This dedication is today manifest in the use of cutting edge cellar technology such as cryomaceration; in activities aimed at the protection and promotion of biodiversity. 閱讀更多


名称 | I Barisei Franciacorta Saten Brut Millesimato 2018 |
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类型 | White brut |
葡萄酒名称 | Franciacorta DOCG |
年份 | 2018 |
容量 | 0,75 l |
酒精度 | 13.0% 按體積 |
葡萄品种 | 100% Chardonnay |
国家 | Italy |
产地 | Lombardy |
供应商 | I Barisei |
产地 | Erbusco (BS) |
土壤成分 | Fine deposits: deep, few rock fragments, silty loam texture, sub-alkaline reaction, medium drainage. |
栽培系统 | Guyot |
收获 | First 10 days of September. |
酿酒工艺 | The grapes, painstakingly selected during the harvest, are softly pressed to extract only the qualitative heart of the product. The first fermentation takes places in thermoconditioned stainless steel tanks where the sparkling wine base rests for at least 8 months before assemblage. Wines with the most elegance and refinement are selected to respect the silkiness and creaminess that the type demands. For refermentation, 20 g/l of sugars are added, which are metabolised by the yeast and transformed under 5 atmospheres of pressure, one less than the other Franciacorta wines. The latter characteristic produces a fine, elegant and creamy bubbly but, at the same time, persistent. |
陈酿 | The bottles remain in elevation on the lees for at least 35 months and disgorged thereafter, with a dosage of liqueur d’expedition with 6 g/l sugar content. |
年产量 | 10000 瓶子 |