描述
Still red, Barbera d'Alba DOC, 13.5% vol, produced by Giuseppe Cortese. 2023 vintage. A wine born from a family's passion for Barbaresco, with a history passed down through three generations. Altitude: 200/300 m above sea level. Exposure: South, Southwest. Soil composition: calcareous-clayey. Aged for 18 months in 17-hectoliter Salvonia oak barrels. A minimum of 6 months in bottle before being released. Vinous, intense, and velvety aroma. Intense, almost impenetrable purplish-red color. Dry, full-bodied flavor.
獎項
詳細資訊
香水
顏色
味道
服務於:
14 -16 °C.
長壽:
05 - 10 years
醒酒時間:
1 hour
搭配
- 釀酒師: Pier Carlo Cortese
- 生產的瓶子: 68.000
- 公頃: 9
The family as the bond linking three generations. From the small vineyard the family farmed for generations comes the first Barbaresco Rabaja’..a story that continues…
Us. Father Giacomo encouraging him, his wife supporting him, their children making his dream grow. 閱讀更多
| 名称 | Giuseppe Cortese Barbera d'Alba 2023 |
|---|---|
| 类型 | Red green still |
| 葡萄酒名称 | Barbera d'Alba DOC |
| 年份 | 2023 |
| 容量 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 葡萄品种 | 100% Barbera |
| 国家 | Italy |
| 产地 | Piedmont |
| 供应商 | Giuseppe Cortese |
| 气候 | Altitude: 200 / 300 m. a.s.l. Exposure: South, South-West. |
| 土壤成分 | Calcareous-clayey. |
| 栽培系统 | Guyot |
| 每公顷产量 | 80 q. |
| 收获 | Manual |
| 发酵 | about 20 days. |
| 酿酒工艺 | Approx. 20 days of fermentation in steel |
| 陈酿 | 18 months, in 17 hectolitre Salvonia oak casks. Minimum 6 months in bottle before release. |

