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Fratelli Borgogno

Fratelli Borgogno Barolo Cannubi 2019

Red still

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定價 HKD470.00
定價 HKD470.00 售價
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$5,640.00

12 瓶

$2,820.00

6 瓶

$1,410.00

3 瓶

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Denomination Barolo DOCG
Size 0,75 l
Alcohol content 14.0% 按體積
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging In barrels of 2500-5000 liters of Slavonian oak. (Garbellotto) The Cannubi Barolo is aged about 30 months in large oak barrels, Riserva approximately 52 months. (The time of wood aging is variable and follows the needs of the individual vintages) Bottling normally in the summer to ensure aging in bottle, placed it horizontally for about six months. All bottles are numbered on the label.
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獎項

  • 2019

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2019

    92

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 2019

    93

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2019

    3

    One of the most prestigious wine guides in Italy.

  • 2019

    92

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 2019

    4

    Italian Sommelier Association (AIS) guide

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詳細資訊

Profumo

香水

On the nose it expresses great personality with a dominance of fruity and earthy scents; currants, tamarind, rhubarb, bramble fruit, tubers, humus and spices.

Colore

顏色

Bright garnet red with an orangey edge.

Gusto

味道

On the palate it shows freshness and sapidity playing with an enveloping and harmonious tannin. Very long.

服務於:

18 - 20 °C.

長壽:

Over 25 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Meat
Game
Cheese
Matured cheese
Pork

製造商
Fratelli Borgogno
來自這個酒莊
  • 創業年份: 1897
  • 釀酒師: Marco Bolla, Emanuela Bolla, Luca Sarotto
  • 生產的瓶子: 90.000
  • 公頃: 12
Our roots date back even further when, in the mid-nineteenth century, Cavalier Francesco Borgogno began producing his own wine, selling it in his wife’s small tavern in Barolo. iniziò a produrre e vendere il proprio vino nella piccola osteria della moglie nel paese di Barolo.

At the time of his death, he left the family house and cellar to Lodovico Borgogno. In that house, Lodovico Borgogno passed on to his sons Serio and Battista the art of wine-making and the deep love for his land. When he died, Serio and Battista Borgogno inherited some land and a small farmhouse in Cannubi.

With foresight, Serio & Battista Borgogno managed to turn their dream into reality: building their house and their winery on top of Cannubi, buying more vineyards all around for a total of 3 ha, in the heart of Cannubi. They were able to grasp the great potential of a place that is now worldwide known and that is considered one of the best cru in Barolo.
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Name Fratelli Borgogno Barolo Cannubi 2019
Type Red still
Denomination Barolo DOCG
Vintage 2019
Size 0,75 l
Alcohol content 14.0% 按體積
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Fratelli Borgogno
Climate Altitude: 300-260 m. a.s.l. Exposure: South, South-West, South-East.
Soil composition Fine sand and limestone, union of the Tortonian and Elvesiano side of the Barolo area.
Cultivation system Traditional Guyot.
Harvest Manual, October.
Wine making Maceration: with cap of 30-40 days in wooden vats, (depending on the year) with frequent pumping over. Malolactic fermentation: in steel barrels.
Aging In barrels of 2500-5000 liters of Slavonian oak. (Garbellotto) The Cannubi Barolo is aged about 30 months in large oak barrels, Riserva approximately 52 months. (The time of wood aging is variable and follows the needs of the individual vintages) Bottling normally in the summer to ensure aging in bottle, placed it horizontally for about six months. All bottles are numbered on the label.
Allergens Contains sulphites