略過產品資訊
1 / 2

Frank Cornelissen

Munjebel Rosso FM Feudo di Mezzo Sottana 2021

Red organic still

有機和可持續
略過產品資訊
1 / 2
定價 HKD784.00
定價 HKD784.00 售價
特價 售罄

Multiple purchases: add more bottles to cart with one click

$4,704.00

6 瓶

$2,352.00

3 瓶

立即下單,20天內送達
品名 Etna DOC
酒瓶尺寸 0,75 l
酒精度 15.0% 按體積
产区 Sicily (Italy)
葡萄品种 100% Nerello Mascalese
陈酿 In neutral epoxy tanks from 1500 liters to 2500 liters for 18 months and another 18 months in bottle.
年份 2021
有机
产品名称 Munjebel Rosso FM Feudo di Mezzo Sottana 2021
区域 Sicily
国家 Italy
查看完整資訊

描述

Feudo di Mezzo as a contrada is very vaste and therefore I prefer to separate the bottom part (sottana) from the upper part (soprana or Porcaria). Although lower in the valley floor where one would expect bigger wines, the wines are of an unusual elegance which characterizes this area. Relatively deep soil which, in humid vintages can create some problems although the well ventilated site helps to get ripeness. Burgundian elegance and roundness, even in hot vintages makes this a special wine with great finesse.

搭配

Meat
Cheese
Pork

製造商
Frank Cornelissen
來自這個酒莊
  • 創業年份: 2001
  • 公頃: 24
Our estate was established in 2001, when Etna as a wine region was still undiscovered. Our vineyards are located on the Northern valley of the active volcano Etna, in the oriental part of Sicily. The northern valley is considered today Etna’s top area for single-vineyard (contrada) red wines like the "Côtes-de-Nuits" in Burgundy or Piemonte’s "Barolo" area.

Our farming philosophy is based on our acceptance of the fact that man will never be able to understand nature’s full complexity and interactions. We therefore choose to concentrate on observing and learning the movements of Mother Earth in her various energetic and cosmic passages and prefer to follow her indications as to what to do, instead of deciding and imposing ourselves.
閱讀更多

名称 Frank Cornelissen Munjebel Rosso FM 2021
类型 Red organic still
葡萄酒名称 Etna DOC
年份 2021
容量 0,75 l
酒精度 15.0% 按體積
葡萄品种 100% Nerello Mascalese
国家 Italy
产地 Sicily
供应商 Frank Cornelissen
产地 Frazione Passopisciaro, municipality of Castiglione di Sicilia
气候 Altitude: 580 m. asl. Exposure: North.
酿酒工艺 Destemming and light crushing of the grapes. Fermentation: starting with a "pied-de-cuve" using only indigenous yeasts and skin contact for about 50 days.
陈酿 In neutral epoxy tanks from 1500 liters to 2500 liters for 18 months and another 18 months in bottle.