Rinaldi Francesco
Francesco Rinaldi Barolo Rocche dell'Annunziata 2020
定價
HKD565.00
標示價格：
表示促銷開始前產品的價格
售價
剩餘最後 5 瓶
| Denomination | Barolo DOCG |
|---|---|
| Size | 0,75 l |
| Alcohol content | 15.0% 按體積 |
| Area | Piedmont (Italy) |
| Grape varieties | 100% Nebbiolo |
| Aging | The wine then undergoes at least three years of aging in largecapacity (5,000 liters) Slavonian oak barrels. |
味道
服務於：
18 - 20 °C.
長壽：
Over 25 years
醒酒時間：
1 hour
製造商
Rinaldi Francesco
來自這個酒莊
- 創業年份: 1870
- 釀酒師: Fabio Gemme
- 生產的瓶子: 70.000
- 公頃: 10
An important starting point summarizing years of history, passion for the hills of Barolo, hard work and devotion to the land that has offered us so much. In the XIX century Giovanni Rinaldi intuitively understood the potential of this farmhouse on a hill planted with vineyards and decided to buy it. His children and grandchildren passionately guided the company handing it down generation after generation arriving at the current owners Paola and Piera Rinaldi. In those initial decades of wine making Barolo was the protagonist in our cellar, bringing together history and tradition. These two focal points were successfully introduced all over Italy by Michele Rinaldi, one of Giovanni’s four sons at the beginning of the XX century.
He made sure that bottles of Barolo Cannubi and Barolo Brunate were present on the tables of those who wrote history, for example in 1949 at the celebrations in occasion of the Italian entry into the North Atlantic Treaty Organization. A clear sign of how dedication to the Langa made its wine a protagonist. In the sixties Luciano and Michele, sons of Francesco, continued the family activity making the company grow steadily. In the nineties Paola and Piera took over and decided it was time for a more modern approach and internationalized sales; today the USA is the most important market followed by Northern Europe and part of the Far East. The philosophy of our company, a blend of Barolo, history and tradition is still inspired by the hill that had charmed Giovanni Rinaldi two centuries earlier. 閱讀更多
He made sure that bottles of Barolo Cannubi and Barolo Brunate were present on the tables of those who wrote history, for example in 1949 at the celebrations in occasion of the Italian entry into the North Atlantic Treaty Organization. A clear sign of how dedication to the Langa made its wine a protagonist. In the sixties Luciano and Michele, sons of Francesco, continued the family activity making the company grow steadily. In the nineties Paola and Piera took over and decided it was time for a more modern approach and internationalized sales; today the USA is the most important market followed by Northern Europe and part of the Far East. The philosophy of our company, a blend of Barolo, history and tradition is still inspired by the hill that had charmed Giovanni Rinaldi two centuries earlier. 閱讀更多
Meat
Game
Cheese
Matured cheese
Pork
| Name | Francesco Rinaldi Barolo Rocche dell'Annunziata 2020 |
|---|---|
| Type | Red still |
| Denomination | Barolo DOCG |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 15.0% 按體積 |
| Grape varieties | 100% Nebbiolo |
| Country | Italy |
| Region | Piedmont |
| Vendor | Rinaldi Francesco |
| Origin | In the municipality of La Morra |
| Climate | Altitude: 280 m. (919 feet) a.s.l. |
| Soil composition | The soil consists of sandstone and calcareous conglomerates, hence its name "rocche" (rocks), which provide good water drainage. |
| Wine making | The grapes are fermented in temperature-controlled stainless-steel wine vats, equipped with automatic pump-over systems, for a period of 25-30 days. |
| Aging | The wine then undergoes at least three years of aging in largecapacity (5,000 liters) Slavonian oak barrels. |
| Allergens | Contains sulphites |
