獎項
詳細資訊

香水

顏色

味道
服務於:
16 - 18 °C.
長壽:
10 - 15 years
醒酒時間:
1 hour

搭配
- 創業年份: 1985
- 釀酒師: Giovanni Di Giovanna, Paolo Errante
- 生產的瓶子: 4.000.000
- 公頃: 490
The company, nevertheless, is always projected towards the future and to the enhancement of the territory, in particular, at the moment, it is very focused with its efforts on the Etna area. 閱讀更多


名称 | Firriato Ribeca Perricone 2019 |
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类型 | Red still |
葡萄酒名称 | Sicilia DOC |
年份 | 2019 |
容量 | 0,75 l |
酒精度 | 14.5% 按體積 |
葡萄品种 | 100% Perricone |
国家 | Italy |
产地 | Sicily |
供应商 | Firriato |
故事 | Drawing inspiration from one of the old bowed instruments that was most esteemed in the courts of the Late Middle Ages, sound and silence find perfect harmony in a glass of Ribeca. The Arab origins of this celebrated instrument recall the history of Sicily, a history of conquests and battles, innovation and greatness, splendour and glory. Ribeca is a wine that tells of the extraordinary determination of a grape in danger of extinction that manages to prevail thanks to its courage to stand out. It is like an echo reverberating an age-old taste through the air, which returns to please the senses of those who are sensitive to art and delight in interpreting the role of a rebec player in a silent search for pleasure. |
产地 | Company's vineyard in Trapani |
气候 | Altitude: 200 m. a.s.l. Exposure: South and South-West. |
土壤成分 | Clay and limestone. |
栽培系统 | Espalier and Guyot. |
每公顷产量 | 6,500 kg/hectare |
收获 | By hand, the third decade of September and the first decade of October. |
发酵温度 | 26 - 28° C |
发酵 | 14 days. |
酿酒工艺 | Traditional vinification in red in temperature-controlled stainless steel tanks. Malolactic fermentation is carried out. |
陈酿 | 10 2 months in French oak barriques. Bottle ageing for about 6 months. |