描述
Merlot and Cabernet Sauvignon, two great grape varieties that thrive in the Sicilian terroir. Intense ruby red colour and broad scent, which recalls red fruit and Mediterranean scrub. In the mouth, fresh, soft and balanced, with an aftertaste of cocoa and vanilla. A wine of great structure which never loses elegance and drinkability. The sculputure of prickly pears on the label is by the great ceramist Giacomo Alessi from Caltagirone.
詳細資訊

香水

顏色
服務於:
16 - 18 °C.
長壽:
10 - 15 years
醒酒時間:
1 hour

搭配
- 創業年份: 2002
- 釀酒師: Alessandro Cellai
- 生產的瓶子: 400.000
- 公頃: 45
The estate dates back to 1700 and was one of the largest in Sicily. The ancient building includes the Palmento, from the Latin word Paumentum, referring to pressing something. To crush grapes, in vats that then let the must drop by gravity, has been ascertained to be the best technique today. Restored without any changes to the existing building, the Palmento is connected to a modern wine cellar built to vinify up to 10,000 hectolitres using the most advanced technology. Part of the Palmento and the Baglio has been converted into a wine relais with 10 rooms and a restaurant above the barrique cellar visible through the glass floor. 閱讀更多


名称 | Feudi del Pisciotto Fico Rosso 2019 |
---|---|
类型 | Red still |
葡萄酒名称 | Terre Siciliane IGT |
年份 | 2019 |
容量 | 0,75 l |
酒精度 | 13.5% 按體積 |
葡萄品种 | Cabernet Sauvignon, Merlot |
国家 | Italy |
产地 | Sicily |
供应商 | Feudi del Pisciotto |
产地 | Niscemi (CL). |
气候 | Altitude: 80 m. a.s.l. |
土壤成分 | Medium mixture tending to sandy. |
栽培系统 | Cordon trained. |
每公顷产量 | 8,500kg/h. |
收获 | The first half of September. |
酿酒工艺 | In steel. Malolactic fermentation is carried out. |
陈酿 | 6 months in steel and concrete. 4 months in bottle. |