Felsina
Felsina Chianti Classico Rancia Riserva 2020
| 品名 | Chianti Classico DOCG |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 14.0% 按體積 |
| 产区 | Tuscany (Italy) |
| 葡萄品种 | 100% Sangiovese |
| 陈酿 | 12-18 months’ maturation. The lots are blended and bottled, with 6-10 months’ ageing in glass. |
獎項
-
2020
90/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
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2020
95/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
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2020
95/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
-
2020
95/100
Wine spectator is the most influential wine guide on the internet.
詳細資訊
香水
顏色
味道
服務於：
18 - 20 °C.
長壽：
10 - 15 years
醒酒時間：
1 hour
搭配
- 創業年份: 1966
- 釀酒師: Franco Bernabei
- 生產的瓶子: 561.500
- 公頃: 72
In the second half of the 1970s Giuseppe Mazzocolin entered the family business with the task of commercial development. His studies in the Humanities, his wealth of contacts, his elevated work ethic and his respect for Tuscan and Italian culture constitute the foundation for the growth of the Fèlsina winery, paving the way for the beginnings of their international recognition.
Their friendship with Luigi Veronelli and collaboration with oenologist Franco Bernabei shaped a developmental strategy that has proven itself extremely coherent starting with the wines of 1983, the first year of Fontalloro and of Rancia, up to the present day. With Domenico and Giuseppe Poggiali at the helm, an extraordinary development began which, since 1990, also includes Giovanni Poggiali, the oldest of Giuseppe’s three son 閱讀更多
| 名称 | Felsina Chianti Classico Rancia Riserva 2020 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Chianti Classico DOCG |
| 年份 | 2020 |
| 容量 | 0,75 l |
| 酒精度 | 14.0% 按體積 |
| 葡萄品种 | 100% Sangiovese |
| 国家 | Italy |
| 产地 | Tuscany |
| 供应商 | Felsina |
| 产地 | In the commune of Castelnuovo Berardenga (SI). |
| 气候 | Altitude: 400 m. a.s.l. and with a good, South-facing exposure. |
| 土壤成分 | Quartzitic blue-grey sandstone, stratified sand and calcareous alberese mixed with alluvial pebbles. Limestone-sand marl galestro in the higher areas. |
| 栽培系统 | Simple Guyot. |
| 每公顷产量 | 4,000-4,500kg/ hl |
| 收获 | Exclusively by hand. |
| 发酵温度 | 28-30 °C |
| 酿酒工艺 | Grapes de-stemmed and crushed, then fermented at 28-30 °C, with automatic daily punch-downs, followed by 12 5-day maceration. Drawing-off almost at end of fermentation, into small and medium oak barrels in March-April for 12 8 months’ maturation. The lots are blended and bottled, with 6 0 months’ ageing in glass. |
| 陈酿 | 12 8 months’ maturation. The lots are blended and bottled, with 6 0 months’ ageing in glass. |
| 年产量 | 48000 瓶子 |