Fattoria Zerbina Pietramora Sangiovese Marzeno Riserva 2019

描述

Bottled only in the vintages considered to be up to the mark, Pietramora is the very best of the Sangiovese produced in our vineyards, which are now all trained as saplings with high-density vineyards. Among red wines, Pietramora is therefore the wine that is closest to our heart and that more than any other reflects - and we want it to be so - the character of the vintage: austere tannins of 1995 and 1998, opulent alcohol content of 2000, impeccable completeness of 2001 and 2011, exuberant fruit of 2012, great classicism of 2015. A touch of ancellotta, never more than 3% complete, almost every year, the final cut. Starting from the 2011 harvest, its denomination bears on the label the name of the sub-area to which it belongs, that of Marzeno, in accordance with amendments to the reference specifications.

詳細資訊

香水

The small red fruits stand out associated with spicy and earthy, peaty, slightly woody notes.

顏色

Ruby red.

味道

Very powerful, warm and dynamic, with excellent tannicity combined with a slight sapidity, very long and persistent.

服務於：

16 - 18 °C.

長壽：

10 - 15 years

醒酒時間：

1 hour

製造商

製造商

Zerbina

來自這個酒莊

• 創業年份: 1966
• 釀酒師: Maria Cristina Geminiani
• 生產的瓶子: 160.000
• 公頃: 26

It takes time, dedication, care, expertise. And great courage. In the spirit that Cristina Geminiani brings to her work there is all of this: a way of cultivating the vine, harvesting the grapes, transforming them into wine that reflects the wisdom of tradition and the courage to confront the new.

Every creation of Fattoria Zerbina comes from a deep bond with the land, from listening to the hidden language of the vines, finding voice and expression through Cristina’s sensitivity, instinct and passion. Only then does the earth become wine, and the wine a work. 閱讀更多

Emilia-Romagna

技術規格表

Name	Fattoria Zerbina Pietramora Sangiovese Marzeno Riserva 2019
Type	Red still
Denomination	Romagna DOC
Vintage	2019
Size	0,75 l
Alcohol content	14.5% 按體積
Grape varieties	100% Sangiovese
Country	Italy
Region	Emilia-Romagna
Vendor	Zerbina
Origin	Faenza (RA)
Wine making	It starts in 500 L tonneaux of French oak for two weeks with manual punching down and pumping over, and part in steel tanks of medium capacity with maceration for 15-21 days.
Aging	In French oak barriques (20% new) for 12 months.
Allergens	Contains sulphites