描述
Pelofino is the young and vibrant expression of Fattoria Le Pupille. It is a smooth, fruity wine in which the main grape variety of Tuscany, the Sangiovese, harmoniously joins in with international varieties such as Merlot and Cabernet Sauvignon.
詳細資訊

香水

顏色

味道
服務於:
14 -16 °C.
長壽:
05 - 10 years
醒酒時間:
1 hour

搭配
- 創業年份: 1978
- 釀酒師: Andrea Lupi, Ettore Arturo Rizzi
- 生產的瓶子: 450.000
- 公頃: 80
In the course of the years, the originating core of the winery effectively enriched itself of new grape particles, reaching today 75 hectares of vineyards, distributed like many mosaic pieces between many stunning areas of Maremma. Another 20 hectares are destined to the olives, and then cereals and cork oaks alternate with pastures reaching up to 420 hectares of overall property. 閱讀更多


Name | Fattoria Le Pupille Toscana Pelofino 2023 |
---|---|
Type | Red still |
Denomination | Toscana IGT |
Vintage | 2023 |
Size | 0,75 l |
Alcohol content | 13.0% 按體積 |
Grape varieties | 60% Sangiovese, 20% Cabernet Sauvignon, 20% Merlot |
Country | Italy |
Region | Tuscany |
Vendor | Fattorie Le Pupille |
Soil composition | Starting from a clayey-silty texture to soils characterized by sandy loam composition with a good presence of marly limestone. |
Cultivation system | Cordon-trained, Guyot. |
Plants per hectare | 6500 |
Yield per hectare | 90 q. |
Harvest | First half of September for Merlot and Sangiovese, first week of October for Cabernet Sauvignon. |
Fermentation temperature | 24 °C |
Wine making | Fermentation Temperature: 24 °C in steel tanks. Maceration Time: 15 days. |
Aging | 5 months in steel tanks. |
Total acidity | 5.2 gr/L |
Allergens | Contains sulphites |