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詳細資訊

香水

顏色

味道
服務於:
18 - 20 °C.
長壽:
10 - 15 years
醒酒時間:
1 hour

搭配
- 創業年份: 1978
- 釀酒師: Emanuele Nardi, Riccardo Cotarella
- 生產的瓶子: 1.200.000
- 公頃: 181
The breadth and variety of exposure of its vineyards, therefore, guarantee the possibility of selecting, depending on the vintage, the best grapes to produce high-quality wines.
Prugnolo Gentile, the grape variety at the basis of Nobile di Montepulciano DOCG, is a typical Sangiovese of the area that has adapted to the soil and climate over the centuries. Vino Nobile is produced in three versions: Vino Nobile di Montepulciano DOCG, Vino Nobile di Montepulciano Riserva and the Vino Nobile di Montepulciano "Antica Chiusina" selection. In addition to these wines, the estate also produces Chianti Colli Senesi DOCG, Rosso di Montepulciano DOC, 'Manero' Rosso di Toscana IGT, and 'Sangallo' Vinsanto di Montepulciano DOC. 閱讀更多


名称 | Fattoria del Cerro Nobile di Montepulciano Riserva 2019 |
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类型 | Red still |
葡萄酒名称 | Vino Nobile di Montepulciano DOCG |
年份 | 2019 |
容量 | 0,75 l |
酒精度 | 14.5% 按體積 |
葡萄品种 | 90% Sangiovese Grosso, 5% Canaiolo Nero, 5% Mammolo |
国家 | Italy |
产地 | Tuscany |
供应商 | Tenute del Cerro |
产地 | Acquaviva di Montepulciano (Siena) |
收获 | The grapes are harvested separately by type and vineyard, selecting those with the best exposure and soil type. |
酿酒工艺 | Fermentation with maceration in stainless steel tanks for 15 8 days at a controlled temperature of 24°-28°C with daily pumping-over and délestage. At the end of alcoholic fermentation, post-fermentation maceration is carried out at 29°C, after which racking is followed. |
陈酿 | After racking, the wine, still with a good presence of fine lees, is transferred to French oak barriques and barrels. Malolactic fermentation occurs, and the wine undergoes weekly bâtonnage for about 5 months. The wine further ages for another 13 months followed by 12 months in steel and 6 in the bottle. |