Eduardo Torres Acosta
Eduardo Torres Acosta Versante Nord 2022
定價
HKD199.00
立即下單，20天內送達
| 品名 | IGT Terre Siciliane |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 14.5% 按體積 |
| 产区 | Sicily (Italy) |
| 葡萄品种 | Nerello Mascalese |
| 陈酿 | Cement and old barrels of 2.28 hl. |
| 年份 | 2022 |
| 有机 | Sì |
| 产品名称 | Eduardo Torres Acosta Versante Nord 2022 |
| 区域 | Sicily |
| 国家 | Italy |
描述
A still red from Sicily, 14.5% ABV, produced by Eduardo Torres Acosta. 100% Nerello Mascalese. 0.75 L bottle, 2022 vintage. A wine that expresses Etna through the purity of Nerello Mascalese, a native grape variety that finds its maximum expression in this volcanic terroir. Spontaneous fermentation in concrete barrels, 15 days of maceration on the skins without temperature control. Aged in concrete barrels and old 2.28 hl barrels.
獎項
-
2022
92/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
搭配
Meat
Cheese
Pork
製造商
Eduardo Torres Acosta
來自這個酒莊
Born in 1982 in Tenerife, Eduardo grew up in contact with the family winemaking tradition. Following his passion for the vineyard, he enrolled in Agricultural Engineering and continued his studies in Oenology. A few years later, his curiosity to get to know new territories and compare himself with other producers led him to Sicily.
In 2012, he participated in the grape harvest at Arianna Occhipinti's, and a year later he worked as an oenologist at the Passopisciaro winery, attracted by the volcanic territory. In 2014, he began his work to restore the leased vineyards on Etna's northern slope. In the same year he bottled his first vintage.
Today we work 4.7 ha divided into 9 vineyards at different heights and districts. We continue to recover old vineyards that are 90% cultivated with the traditional alberello system. Today the company believes in the importance of continuous comparison and sharing with other producers, in the knowledge of other territories and other varieties. This is how we try to interpret a territory and make it known within a glass. 閱讀更多
In 2012, he participated in the grape harvest at Arianna Occhipinti's, and a year later he worked as an oenologist at the Passopisciaro winery, attracted by the volcanic territory. In 2014, he began his work to restore the leased vineyards on Etna's northern slope. In the same year he bottled his first vintage.
Today we work 4.7 ha divided into 9 vineyards at different heights and districts. We continue to recover old vineyards that are 90% cultivated with the traditional alberello system. Today the company believes in the importance of continuous comparison and sharing with other producers, in the knowledge of other territories and other varieties. This is how we try to interpret a territory and make it known within a glass. 閱讀更多
| 名称 | Eduardo Torres Acosta Nerello Mascalese Versante Nord 2022 |
|---|---|
| 类型 | Red green still |
| 葡萄酒名称 | Terre Siciliane IGT |
| 年份 | 2022 |
| 容量 | 0,75 l |
| 酒精度 | 14.5% 按體積 |
| 葡萄品种 | Nerello Mascalese |
| 国家 | Italy |
| 产地 | Sicily |
| 供应商 | Eduardo Torres Acosta |
| 土壤成分 | Volcanic, mixed stones and sand, ash from volcanic eruptions. |
| 栽培系统 | Sapling |
| 收获 | 29 September - 15 October |
| 酿酒工艺 | Spontaneous fermentation in concrete barrels, 15 days of maceration on the skins without temperature control. |
| 陈酿 | Cement and old barrels of 2.28 hl. |