Donnafugata
Passito di Pantalleria Ben Rye 0.75L 2022
其他年份：
2023| 品名 | DOC Passito di Pantelleria |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 14.5% 按體積 |
| 产区 | 西西里島 (Italy) |
| 葡萄品种 | 100% Zibibbo |
| 陈酿 | In tank for 7 months and at least 12 months in bottle before release. |
| 其他年份： | 2023 |
描述
這款來自西西里島的甜美芬芳的帕西托葡萄酒，由唐娜富加塔酒莊 Donnafugata 釀造，屬於潘泰萊裡亞島法定產區 DOC 的本·瑞 Ben Ryé 帕西托 Passito di Pantelleria ，酒精度為14.5%。 2022年份，0.75升裝。這款葡萄酒誕生於潘泰萊裡亞島陽光與微風的交融，是對島上特有葡萄品種齊比波 Zibibbo 的致敬。葡萄經過手工採摘，並在陽光下晾曬，這一過程濃縮了糖和香氣。酒體濃鬱，帶有葡萄乾、杏子和蜜餞橙皮的香氣，並隱約透出地中海灌木叢的氣息。酒體呈金色，泛著明亮的琥珀光澤，展現出其標誌性的清新感，與甜度完美平衡。典型的齊比波乾葡萄風味與無數其他水果、香草和蜂蜜的芬芳交織融合。礦物質氣息和悠長的餘韻更增添了這款酒的複雜性。
獎項
-
2022
95/100
《品醇客》(Decanter) 是一本葡萄酒與生活方式雜誌，每月在全球約90個國家出版。雜誌內容涵蓋行業新聞、經典指南以及針對葡萄酒與烈酒的專業建議。
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2022
3此食品和葡萄酒出版物備受推崇，並提供意大利葡萄酒的最好評估。它擁有一個由100多名專家提供公正，獨立和可靠的評估的長期傳統。
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2022
92/100
詹姆斯·薩克林 (James Suckling) 是美國極具影響力的葡萄酒評論家和記者，曾在《葡萄酒觀察家》(Wine Spectator) 任職30年。他於2010年離職並創立了自己的網站和指南 (JamesSuckling.com)。他專注於義大利和波爾多葡萄酒的研究。
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2022
3此葡萄酒指南是意大利最權威的酒品指南之一。
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2022
95/100
Vinous 是由世界領先的葡萄酒鑑賞家之一安東尼·蓋洛尼 (Antonio Galloni) 創辦的線上指南。
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2022
4指南侍酒師的意大利協會（AIS）的。
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2022
94/100
葡萄酒鑑賞家是在互聯網上葡萄酒信息的最有影響力的來源。
詳細資訊
香水
顏色
味道
服務於：
10 - 12 °C
長壽：
超過25年
- 創業年份: 1983
- 釀酒師: Antonio Rallo, Antonino Santoro e Pietro Russo con la consulenza di Stefano Valla
- 生產的瓶子: 3.650.000
- 公頃: 488
| 名称 | Donnafugata Passito di Pantalleria Ben Rye 0.75L 2022 |
|---|---|
| 类型 | 白葡萄酒 green 葡萄乾甜 甜 芳香 |
| 葡萄酒名称 | Pantelleria DOC |
| 年份 | 2022 |
| 容量 | 0,75 l |
| 酒精度 | 14.5% 按體積 |
| 葡萄品种 | 100% Zibibbo |
| 国家 | Italy |
| 产地 | 西西里島 |
| 供应商 | Donnafugata |
| 故事 | From the Arabic 'Son of the Wind', which blows constantly through the clusters of Pantelleria and brings with it an intense load of fragrances. The images that tell of the care and toil of heroic viticulture are illuminated by golden flashes. In the background stands the island's typical architecture, the 'dammuso', designed to collect the precious rainwater. |
| 产地 | Island of Pantelleria (southwestern Sicily); districts: Khamma, Tracino, Mueggen, Serraglia, Gibbiuna, Barone, Martingana, Bukkuram, Favarotta, Punta Karace, Bugeber, Karuscia |
| 气候 | Pantelleria is the island of sun and wind with mild, lightly rainy winters and dry, breezy summers. Altitude: 20-400 m a.s.l. |
| 土壤成分 | Complex, typically volcanic, with cultivated soils mainly on terraces. Sandy soils of lava origin with sub-acidic or neutral reaction; deep and fertile, well endowed in minerals. |
| 每公顷产量 | About 40-50 q. |
| 收获 | Manual harvesting in boxes with careful selection of grapes in the vineyard. Harvesting of the grapes for the production of Ben Ryè began on 17/8 with those destined for drying and ended on 15/9. |
| 酿酒工艺 | On receipt at the winery, further selection of the grapes on the vibrating table before soft pressing. Fermentation in temperature-controlled stainless steel tanks; the fermenting must is added - several times - to the hand-picked sultanas. During maceration, the sultanas release their extraordinary sweetness, freshness and very personal aromaticity. The vinification process (fermentation and maceration) lasts over a month. |
| 陈酿 | In tank for 7 months and at least 12 months in bottle before release. |