Diesel Farm
Diesel Farm Rosso di Rosso Icon 2017
| 品名 | Breganze DOC |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 14.5% 按體積 |
| 产区 | Veneto (Italy) |
| 葡萄品种 | Cabernet Franc, Cabernet Sauvignon, Merlot |
| 陈酿 | In barrique and subsequent passage in stainless steel tank, bottling performed after 2 years. |
描述
The ICON project stems from the need to express the most intimate identity of Diesel Farm through a special edition of the historic Rosso di Rosso. Diesel Farm has designed and executed a process of micro fragmentation of the Merlot, Cabernet Franc and Cabernet Sauvignon vineyards, delimiting the most extreme portions, harvesting and selecting each single bunch by hand.
獎項
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2017
91/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
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2017
91/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
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2017
3One of the most prestigious wine guides in Italy.
詳細資訊
香水
服務於：
16 - 18 °C.
長壽：
10 - 15 years
醒酒時間：
1 hour
搭配
- 創業年份: 1994
- 公頃: 6
Era year 1993.
Grazie all the hillside and all the surface area of ??this land, the agricultural sector is oggi an ecosistema of boschi and pascoli aperti al pubblico.
Gli animali vengono allevati allo stato brado, mentre le aree coltivate avec l’olivo et la vite et gli ortaggi et gli gli aberi da frutto, sono vorate secondo pratiche tradizionali e massima attenzione alle biodiversità.
In this last incantato, in 1999, Venne produced the first bottle under the guidance of a great enologist, Roberto Cipresso. 閱讀更多
| 名称 | Diesel Farm Rosso di Rosso Icon 2017 |
|---|---|
| 类型 | Red green still |
| 葡萄酒名称 | Breganze DOC |
| 年份 | 2017 |
| 容量 | 0,75 l |
| 酒精度 | 14.5% 按體積 |
| 葡萄品种 | Cabernet Franc, Cabernet Sauvignon, Merlot |
| 国家 | Italy |
| 产地 | Veneto |
| 供应商 | Diesel Farm |
| 产地 | Marostica (VI) |
| 收获 | In late September, manual in perforated box; Micro fragmentation of the Merlot and Cabernet vineyards. |
| 酿酒工艺 | Manual ginning of the grapes and vinification of whole berries in barriques closed by indigenous stop. No mechanical stripping or destemming. |
| 陈酿 | In barrique and subsequent passage in stainless steel tank, bottling performed after 2 years. |
| 克/升/升 (LPH) | 3.35 |
| 残糖 | 5.5 gr/L |