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詳細資訊
 
                        
                              香水 
                          
                            
 
                        
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                              味道 
                              
                            
                          
                            
                              
                                
服務於:
16 - 18 °C.
長壽:
05 - 10 years
醒酒時間:
1 hour
 
                        搭配
- 創業年份: 1985
- 釀酒師: Paolo Vagaggini
- 生產的瓶子: 350.000
- 公頃: 55
In 1985, with the extinction of the family line, Giuseppe Bianchini took over the property. Giuseppe Bianchini, who had already worked in the estate for many years, applied a new and avant-garde production philosophy for those years, developing and increasing production, wine quality and opening up the export of our products to the world. Unfortunately, Giuseppe passed away in February 2004, leaving the task of continuing his work to his children Paolo and Lucia. 閱讀更多
 
                        
                         
                        | Name | Ciacci Piccolomini Rosso di Montalcino 2022 | 
|---|---|
| Type | Red still | 
| Denomination | Rosso di Montalcino DOC | 
| Vintage | 2022 | 
| Size | 0,75 l | 
| Alcohol content | 15.0% 按體積 | 
| Grape varieties | 100% Sangiovese Grosso | 
| Country | Italy | 
| Region | Tuscany | 
| Vendor | Ciacci Piccolomini d'Aragona | 
| Origin | Montalcino (Siena). | 
| Climate | Altitude: 240 - 460 m. a.s.l. | 
| Soil composition | Soil of medium grain with good levels of marl, dating from the Eocene period. | 
| Wine making | Fermentation and refinement: in stainless steel and glass concrete vats with temperature controlled through cooling plates and jackets. | 
| Aging | Roughly 12 months in 20-85 Hl Slavonian oak barrels. | 
| Allergens | Contains sulphites | 
 
     
    

 
                          