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Chateau de Montifaud

Chateau de Montifaud Vieux Pineau des Charentes

White fortified wine dessert wine

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定價 HKD348.00
定價 HKD348.00 售價
特價 售罄

Multiple purchases: add more bottles to cart with one click

$1,044.00

3 瓶

立即可用 立即下單,20天內送達 剩餘最後 5 瓶
Denomination Pineau de Charentes AOC
Size 0,75 l
Alcohol content 17.0% 按體積
Area South West (France)
Grape varieties 100% Colombard
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詳細資訊

Profumo

香水

Fruity aromas on the nose, accompanied by notes of honey and hints of acacia flowers.

Colore

顏色

Golden straw colour, with golden reflections that become more intense with time.

Gusto

味道

On the palate the wine is accompanied by aromas of ripe and dried fruit (toasted almond, hazelnut) and vanilla notes.

服務於:

12 - 14 °C.

長壽:

10 - 15 years

Fortified Wines

搭配

Aperitifs, cheeses, fruit desserts.

Cheese
Desserts

製造商
Chateau de Montifaud
來自這個酒莊
  • 創業年份: 1866
The domain has belonged to the Vallet family for six generations now. The vineyard, first created in 1837 by Augustin, has seen the succession of Pierre, Maurice Louis and Michel. Then, in October 2000, Laurent came to join his father and grandfather. According to the family tradition, when a son joins his father to work together, a part of the cognac distilled in that year is set preciously aside and will only be sold by the future generations. Thus it is that in the darkness of our « Paradise » cellar lie bottles of cognac skillfully crafted by Pierre and Maurice Vallet. Our family cellars have also seen the ageing of cognacs that date from 1920 to the present day. A part of these vintages has been sealed by the BNIC (« Bureau National Interprofessionnel du Cognac », the National Interprofessional Authority of Cognac). 閱讀更多

Name Chateau de Montifaud Vieux Pineau des Charentes
Type White fortified wine dessert wine
Denomination Pineau de Charentes AOC
Size 0,75 l
Alcohol content 17.0% 按體積
Grape varieties 100% Colombard
Country France
Region South West
Vendor Chateau de Montifaud
Wine making Pineau des Charentes is made by stopping the fermentation of grape juice within a few hours of pressing and mixing it with cognac that is at least a year old. This process originally occurred by mistake.
Allergens Contains sulphites