描述
Still red wine from Veneto, 15% ABV, produced by Casa Lupo. Blend: 65% Corvina, 15% Corvinone, 10% Rondinella. 0.75L bottle, 2022 vintage. A Valpolicella Ripasso Superiore born from a passion for the region and collaboration with Valpolicella winemakers. Before aging, the Valpolicella is remacerated on the pomace of the recently racked Amarone, leaving it to rest for approximately 15-20 days. It then matures in 500,000-liter oak barrels for 18 months, followed by bottle aging until optimal ripeness is achieved. On the nose, it recalls small red berries such as currants and blackberries, with hints of violet, plum, and spices. Intense red color with garnet highlights. On the palate, fresh notes of small red berries. Velvety, with delicate and balanced tannins. A wine that pairs perfectly with red meats, mature cheeses and mushroom-based dishes.
獎項
詳細資訊
香水
顏色
味道
服務於:
16 - 18 °C.
長壽:
05 - 10 years
醒酒時間:
1 hour
搭配
Here, Paladin has established an intense collaboration with the winegrowers of Valpolicella, combining their local expertise with the methods and skills of its own agronomists and oenologists. Casa Lupo embodies the pride and importance of Valpolicella, offering three excellent products on the market: Ripasso della Valpolicella, Amarone della Valpolicella, and Amarone della Valpolicella Riserva. 閱讀更多
| 名称 | Casa Lupo Valpolicella Ripasso Superiore 2022 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Valpolicella Ripasso DOC |
| 年份 | 2022 |
| 容量 | 0,75 l |
| 酒精度 | 15.0% 按體積 |
| 葡萄品种 | 65% Corvina, 15% Corvinone, 10% Rondinella |
| 国家 | Italy |
| 产地 | Veneto |
| 供应商 | Casa Lupo |
| 气候 | Altitude: 450 m. a.s.l. |
| 土壤成分 | Soils are sub-alkaline clayey-marly, produced by the alteration of calcareous formations of fossiliferous origin, in particular red flake and biancone. |
| 每公顷产量 | 50-70 q. |
| 收获 | The grape bunches are selected and harvested by hand during the last two weeks of September, to favour a perfect ripening of the grapes. |
| 酿酒工艺 | The Valpolicella, before ageing, is re-macerated on the pomace of freshly drawn Amarone, leaving it to rest for about 15-20 days. |
| 陈酿 | Maturation takes place in 500 000 litre oak casks for 18 months, followed by refinement in bottles until optimal maturity is reached. |
| 总酸度 | 6.06 gr/L |
| 克/升/升 (LPH) | 3.51 |

