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Cantina Valle Isarco

Cantina Valle Isarco Aristos Pinot Grigio 2023

White still

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定價 HKD199.00
定價 HKD199.00 售價
特價 售罄

Multiple purchases: add more bottles to cart with one click

$2,388.00

12 瓶

$1,194.00

6 瓶

$597.00

3 瓶

立即下單,20天內送達
品名 Alto Adige DOC
酒瓶尺寸 0,75 l
酒精度 13.5% 按體積
产区 Trentino Alto Adige (Italy)
葡萄品种 100% Pinot Grigio
陈酿 Aging for 10 months on the fine lees takes place partly in in stainless steel tanks, partly in large wood barrels.
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描述

This elegant wine owes its fragrant bouquet to controlled production and delicate refining in oak barriques. A wine that charms with its extraordinary combination of the acidulous and fruity notes of its bouquet.

獎項

  • 2023

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2023

    3

    Italian Sommelier Association (AIS) guide

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詳細資訊

Profumo

香水

Markedly elegant, pleasant, with refined pear and apple scents.

Colore

顏色

From greenish to pale yellow.

Gusto

味道

Full, persistent taste, round, with delicate finish.

服務於:

10 - 12 °C.

長壽:

03 - 05 years

Full Bodied and Aged White Wines

搭配

Light appetizers, cold meats, egg or mushroom dishes, freshwater fish and poached shellfish, excellent as an aperitif.

Starters
Fish
Cheese
Cold cuts
Oily fish
White fish

製造商
Cantina Valle Isarco
來自這個酒莊
  • 創業年份: 1961
  • 釀酒師: Stefan Donà
  • 生產的瓶子: 950.000
  • 公頃: 150
Cantina Valle Isarco is Alto Adige's youngest winemaking cooperative and was founded by 24 winegrowers in 1961. Today 135 winegrowers deliver their grapes and entrust them to our experienced winemaker. About 950.000 bottles are produced per year, of which 98% are white wines. 閱讀更多

名称 Cantina Valle Isarco Aristos Pinot Grigio 2023
类型 White still
葡萄酒名称 Alto Adige DOC
年份 2023
容量 0,75 l
酒精度 13.5% 按體積
葡萄品种 100% Pinot Grigio
国家 Italy
产地 Trentino Alto Adige
供应商 Cantina Valle Isarco
气候 Altitude: 550 - 600 m. a.s.l. Exposure: South East.
土壤成分 Very deep, fertile clayey soils with high water retention capacity.
栽培系统 Guyot
每公顷产量 40 hl
收获 Beginning of October. The grapes are picked exclusively by hand.
酿酒工艺 After a short period of contact with the skins, the delicate crushing of the grapes follows. Controlled temperature fermentation.
陈酿 Aging for 10 months on the fine lees takes place partly in in stainless steel tanks, partly in large wood barrels.
总酸度 6.5 gr/L
残糖 2.3 gr/L