詳細資訊
香水
顏色
味道
服務於:
16 - 18 °C.
長壽:
10 - 15 years
醒酒時間:
1 hour
搭配
- 創業年份: 1888
- 釀酒師: Dott. Sergio Parmeggiani
- 生產的瓶子: 10.000
- 公頃: 4
The microclimate is unique and favourable: the altitude above sea level, the considerable temperature range between day and night, the favourable exposure, the calcareous and well-drained soil, the presence of constant breezes, and the river that flows at the bottom of the valley, allow the grapes to mature without strong contamination from man, in a completely natural way. The result of these factors is unique and unrepeatable: an exaltation of the peculiarities of the cultivated vines and their organoleptic characteristics.
The Veronelli Guide 2021 awarded the following wines with the lotus flower, i.e. wines that were evaluated for the first time (the score ranges from 80 to 93/100 points):
- Careste Rubicone Rosso 2019
- Fuoriserie Rubicone Rosso 2018
- Romagna Sangiovese Superiore Camillo 2018 閱讀更多
| 名称 | Ca di Camilla Romagna Sangiovese Careste 2021 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Romagna DOC |
| 年份 | 2021 |
| 容量 | 0,75 l |
| 酒精度 | 13.0% 按體積 |
| 葡萄品种 | 90% Sangiovese, 10% Merlot |
| 国家 | Italy |
| 产地 | Emilia-Romagna |
| 供应商 | Ca di Camilla |
| 产地 | Municipality of Sarsina |
| 气候 | Altitude: 250 m. a.s.l. Exposure: South-East. |
| 土壤成分 | Medium-textured soils rich in skeleton, on a gravelly layer in depth. |
| 栽培系统 | Spurred cordon. |
| 收获 | Manual harvesting of the best bunches. |
| 酿酒工艺 | Soft pressing with destemming. Maceration of the grapes for 7-8 days. |
| 陈酿 | In steel and then in the bottle. |
| 年产量 | 1500 瓶子 |

