• Buvoli Tre Blanc De Noirs Metodo Classico Extra Brut
  • Buvoli Tre Blanc De Noirs Metodo Classico Extra Brut
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Buvoli - L'Opificio del Pinot Nero Veneto Xtrawine_extraordinary_christmas

Buvoli - L'Opificio del Pinot Nero

Tre Blanc De Noirs Metodo Classico Extra Brut

White green classic method sparkling wine extra brut

有機和可持續
  • Buvoli Tre Blanc De Noirs Metodo Classico Extra Brut
  • Buvoli Tre Blanc De Noirs Metodo Classico Extra Brut
1 2
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Buvoli - L'Opificio del Pinot Nero Veneto Xtrawine_extraordinary_christmas
HKD355.00
HKD355.00
特價 售罄

多件購買：一鍵將多瓶商品加入購物車

$1,065.00

3 瓶

立即可用 立即下單，20天內送達 剩餘最後 5 瓶
品名 VSQ
酒瓶尺寸 0,75 l
酒精度 12.5% 按體積
产区 Veneto (Italy)
葡萄品种 100% Pinot Nero
陈酿 3 years on the lees. Bottling for the second fermentation occurs typically in the spring, blending bases from different vintages, some of which are old reserves aged in the wood. After disgorgement, the wine rests for a few more months before release, allowing the liqueur to integrate.
有机 Sì
产品名称 Tre Blanc De Noirs Metodo Classico Extra Brut
顏色 Bright straw yellow.
香水 Immediate sensation of delicate elegance on the nose, almost a wine that slows before enveloping you completely. Endowed with the producer's very recognisable style, it expresses itself on the nose with dehydrated flowers, followed by a touch of citrus fruit jelly (bergamot, lemon, cedar). Then comes the fruit, slightly unripe white peach and yellow plum. On the finish, aromatic herbs emerge, such as thyme and freshly picked sage.
味道 The wine is fresh and clean on the palate, its softness emerging in a creamy sensation that fills the mouth. More intense aromas of herbs return for a full-bodied wine, deep in mineral tensions.
搭配 Its organoleptic notes are best expressed when accompanied by fish dishes, especially shellfish. Among the dishes that go best with it is sea bass baked in foil. It does not disdain the accompaniment of desserts, especially with almond paste and candied fruit.
区域 Veneto
国家 Italy
查看完整資訊

描述

Extra Brut Classic Method sparkling wine, produced by Buvoli - L'Opificio del Pinot Nero. A 100% Pinot Noir Blanc de Noirs from Veneto. A wine that expresses the producer's passion for bubbles, aged for three years on the lees. The nose immediately reveals a sense of delicate elegance, with notes of dried flowers, citrus fruit jelly, white peach, and yellow plum, finishing with aromatic herbs. On the palate, it is fresh, clean, and creamy, with an intense minerality.

詳細資訊

Profumo

香水

Immediate sensation of delicate elegance on the nose, almost a wine that slows before enveloping you completely. Endowed with the producer's very recognisable style, it expresses itself on the nose with dehydrated flowers, followed by a touch of citrus fruit jelly (bergamot, lemon, cedar). Then comes the fruit, slightly unripe white peach and yellow plum. On the finish, aromatic herbs emerge, such as thyme and freshly picked sage.

Colore

顏色

Bright straw yellow.

Gusto

味道

The wine is fresh and clean on the palate, its softness emerging in a creamy sensation that fills the mouth. More intense aromas of herbs return for a full-bodied wine, deep in mineral tensions.

服務於：

06 - 08 °C.

長壽：

05 - 10 years

Charmat Method Sparkling Wines

搭配

Its organoleptic notes are best expressed when accompanied by fish dishes, especially shellfish. Among the dishes that go best with it is sea bass baked in foil. It does not disdain the accompaniment of desserts, especially with almond paste and candied fruit.

Starters
Fish
Shellfish
Cheese
Oily fish
White fish

製造商
Buvoli - L'Opificio del Pinot Nero
來自這個酒莊
  • 創業年份: 2001
  • 釀酒師: Marco Buvoli
  • 生產的瓶子: 20.000
  • 公頃: 7
"On a cold winter evening in 1997, I sat in front of a crackling fireplace, drinking—savoring every sip —an old Champagne blanc de noirs. In that solitary moment of simple joy, inspiration struck, and my life’s passion was born. But, more than a passion— a challenge. Could my hands craft such elegance? Could I bring to life a wine that stirred the senses, captivated the mind, and captured the heart? T hat evening, in the warmth of my home in the Vicenza hills, I dedicated my life to creating a cellar that answers these questions – crafting wines that expressed my personality and the terroir of my home, honoring the most noble of all grapes, Pinot Noir. My hope then, as it is today, was that my wines would not only find a place in the collections of true Pinot Noir enthusiasts—but that they might make a home in their hearts." (Marco Buvoli) 閱讀更多
生產區域: Veneto
Veneto
Buvoli - L'Opificio del Pinot Nero

名称 Buvoli Tre Blanc De Noirs Metodo Classico Extra Brut
类型 White green classic method sparkling wine extra brut
葡萄酒名称 VSQ
容量 0,75 l
酒精度 12.5% 按體積
葡萄品种 100% Pinot Nero
国家 Italy
产地 Veneto
供应商 Buvoli - L'Opificio del Pinot Nero
产地 Gambugliano (Vicenza).
陈酿 3 years on the lees. Bottling for the second fermentation occurs typically in the spring, blending bases from different vintages, some of which are old reserves aged in the wood. After disgorgement, the wine rests for a few more months before release, allowing the liqueur to integrate.