• Buvoli Metodo Classico Solera Extra Brut
  • Buvoli Metodo Classico Solera Extra Brut
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Buvoli - L'Opificio del Pinot Nero Veneto Xtrawine_extraordinary_christmas

Buvoli - L'Opificio del Pinot Nero

Metodo Classico Solera Extra Brut

White green classic method sparkling wine extra brut

有機和可持續 獲獎最多
  • Buvoli Metodo Classico Solera Extra Brut
  • Buvoli Metodo Classico Solera Extra Brut
1 2
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Buvoli - L'Opificio del Pinot Nero Veneto Xtrawine_extraordinary_christmas
HKD418.00
HKD418.00
特價 售罄

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$2,508.00

6 瓶

$1,254.00

3 瓶

立即下單，20天內送達
品名 VSQ
酒瓶尺寸 0,75 l
酒精度 12.0% 按體積
产区 Veneto (Italy)
葡萄品种 Pinot Nero
陈酿 In wood on fine lees using the perpétuelle method.
有机 Sì
产品名称 Metodo Classico Solera Extra Brut
香水 Intense impact of orange blossom and dried herbs on the nose, then come notes of slightly oxidised rennet apple, candied orange and citrus zest. On the finish there are smoky notes of burnt straw on chalk ore.
味道 On the palate, an explosive wine in its nuances of balance between freshness and savouriness: it moves between aromatic herbs, citron peel and bergamot and spices. Slight astringent sensation due to the presence of fine tannins in the aftertaste, with more marked oxidative and wild notes. A very gastronomic sparkling wine with a taut and persistent finish.
酿造方法 At the prise de mousse, I did not want to filter or clarify the wines; the liqueur was also unfiltered, so as to retain the sensation of my perpetual cuvée. So expect a colour that veers towards amber tones and a sip underpinned by an engaging acidity.
区域 Veneto
国家 Italy
查看完整資訊

描述

Extra Brut Classic Method sparkling wine, produced by Buvoli - L'Opificio del Pinot Nero. VSQ. A Classic Method Blanc de Noirs, made from Pinot Noir grapes, with a vinification process that includes aging in wood using the Perpétuelle method. On the nose, an intense impact of orange blossom and dried aromatic herbs is followed by notes of slightly oxidized Rennet apple, candied orange, and citrus zest. The finish reveals smoky notes of burnt straw over chalky minerality. On the palate, this wine is explosive in its nuanced balance between freshness and savory flavors.

獎項

  • 5

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 4

    Italian Sommelier Association (AIS) guide

1 2

詳細資訊

Profumo

香水

Intense impact of orange blossom and dried herbs on the nose, then come notes of slightly oxidised rennet apple, candied orange and citrus zest. On the finish there are smoky notes of burnt straw on chalk ore.

Gusto

味道

On the palate, an explosive wine in its nuances of balance between freshness and savouriness: it moves between aromatic herbs, citron peel and bergamot and spices. Slight astringent sensation due to the presence of fine tannins in the aftertaste, with more marked oxidative and wild notes. A very gastronomic sparkling wine with a taut and persistent finish.

服務於：

06 - 08 °C.

長壽：

05 - 10 years

Charmat Method Sparkling Wines

搭配

Starters
Fish
Cheese
White fish

製造商
Buvoli - L'Opificio del Pinot Nero
來自這個酒莊
  • 創業年份: 2001
  • 釀酒師: Marco Buvoli
  • 生產的瓶子: 20.000
  • 公頃: 7
"On a cold winter evening in 1997, I sat in front of a crackling fireplace, drinking—savoring every sip —an old Champagne blanc de noirs. In that solitary moment of simple joy, inspiration struck, and my life’s passion was born. But, more than a passion— a challenge. Could my hands craft such elegance? Could I bring to life a wine that stirred the senses, captivated the mind, and captured the heart? T hat evening, in the warmth of my home in the Vicenza hills, I dedicated my life to creating a cellar that answers these questions – crafting wines that expressed my personality and the terroir of my home, honoring the most noble of all grapes, Pinot Noir. My hope then, as it is today, was that my wines would not only find a place in the collections of true Pinot Noir enthusiasts—but that they might make a home in their hearts." (Marco Buvoli) 閱讀更多
生產區域: Veneto
Veneto
Buvoli - L'Opificio del Pinot Nero

名称 Buvoli Metodo Classico Solera Extra Brut
类型 White green classic method sparkling wine extra brut
葡萄酒名称 VSQ
容量 0,75 l
酒精度 12.0% 按體積
葡萄品种 Pinot Nero
国家 Italy
产地 Veneto
供应商 Buvoli - L'Opificio del Pinot Nero
收获 First half of August.
生产工艺 At the prise de mousse, I did not want to filter or clarify the wines; the liqueur was also unfiltered, so as to retain the sensation of my perpetual cuvée. So expect a colour that veers towards amber tones and a sip underpinned by an engaging acidity.
酿酒工艺 In steel and wooden vats, temperature-controlled.
陈酿 In wood on fine lees using the perpétuelle method.