• Bertinga Toscana Rosso Bertinga 2017
  • Bertinga Toscana Rosso Bertinga 2017
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Bertinga Tuscany IGT Toscana

Bertinga

Toscana Rosso Bertinga 2017

Red still

  • Bertinga Toscana Rosso Bertinga 2017
  • Bertinga Toscana Rosso Bertinga 2017
1 2
顯示更多
Bertinga Tuscany IGT Toscana
HKD430.00
HKD430.00
特價 售罄
立即可用 立即下單，20天內送達 剩餘最後 1 瓶
品名 Toscana IGT
酒瓶尺寸 0,75 l
酒精度 14.0% 按體積
产区 Tuscany (Italy)
葡萄品种 50% Merlot, 50% Sangiovese
陈酿 In Austrian oak tonneaux and French oak barriques for a period of about 18 months followed by at least as many months in bottle before release.
年份 2017
产品名称 Toscana Rosso Bertinga 2017
香水 Fascinating red and small black berry fruit notes on the nose are complemented by spices, underbrush and mineral notes.
味道 Full-bodied and structured wine with a dense and important tannic texture. Taut palate, beautiful mid-mouth opening and a finish of great freshness and persistence.
搭配 Red meat, roasts, game, medium and mature cheeses, first courses with meat, mushroom or game sauces.
区域 Tuscany
国家 Italy
查看完整資訊

描述

Still red wine from Tuscany, 14% ABV, produced by Bertinga. A balanced blend of Merlot and Sangiovese, 2017 vintage. The grapes are hand-harvested in 10kg crates and carefully selected. Fermentation takes place in stainless steel vats and concrete tanks, and the wine ages in Austrian oak tonneaux and French oak barriques for approximately 18 months, followed by further bottle aging. On the nose, captivating notes of red fruit and small black berries complement spice, undergrowth, and mineral notes. A full-bodied and structured wine with dense, substantial tannins. The palate is taut, with a lovely mid-palate opening and a finish of great freshness and persistence.

獎項

  • 2017

    94

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 2017

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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詳細資訊

Profumo

香水

Fascinating red and small black berry fruit notes on the nose are complemented by spices, underbrush and mineral notes.

Gusto

味道

Full-bodied and structured wine with a dense and important tannic texture. Taut palate, beautiful mid-mouth opening and a finish of great freshness and persistence.

服務於：

16 - 18 °C.

長壽：

10 - 15 years

醒酒時間：

1 hour

Full Bodied and Very Aged Red Wines

搭配

Red meat, roasts, game, medium and mature cheeses, first courses with meat, mushroom or game sauces.

Meat
Game
Cheese
Matured cheese
Pork

製造商
Bertinga
來自這個酒莊
  • 創業年份: 2015
  • 釀酒師: Stephane Derenoncourt, Elisa Ascani
  • 生產的瓶子: 75.000
  • 公頃: 22
Gaiole in Chianti, literally the heart of Tuscan viticulture, is the cradle of both the Chianti Classico appellation and of some of the most renowned Super Tuscans. A unique mosaic of 3 amongst the best known cru vineyards of the area - Bertinga, Adine and Vertine - all of them located on the north part of the territory. Bertinga is a name, a place, a vineyard, and a wine. It is an ancient name, with origins in the mists of time, referring to 6th-century AD Lombard settlements, and in all likelihood to an owner named Berto. That name became Le Bertinghe, and, more recently, Bertinga.

Bertinga gazes out over Tuscany from atop its winecellar at 540 metres. At its feet are three vineyards, two grape varieties, and one exceptional terroir: Gaiole in Chianti. The vineyards are Bertinga, Vertine, and Adine.

The 2019 Bertinga Volta received the following awards:

- 99 points James Suckling
- 3rd wine Top 100 Wines of Italy 2022 James Suckling
- Top 10 Guide of the best 100 wines and winemakers of Italy by Corriere della Sera 2024 閱讀更多
生產區域: Tuscany
Tuscany
Bertinga

名称 Bertinga Toscana Rosso Bertinga 2017
类型 Red still
葡萄酒名称 Toscana IGT
年份 2017
容量 0,75 l
酒精度 14.0% 按體積
葡萄品种 50% Merlot, 50% Sangiovese
国家 Italy
产地 Tuscany
供应商 Bertinga
产地 Gaiole in Chianti (SI)
收获 The grapes were harvested by hand in 10kg crates and selected by hand on a sorting table.
酿酒工艺 The grapes of each variety were vinified separately and fermentation took place in steel and cement vats.
陈酿 In Austrian oak tonneaux and French oak barriques for a period of about 18 months followed by at least as many months in bottle before release.
总酸度 6.57 gr/L
克/升/升 (LPH) 3.17