描述
A still red wine from Etna, Sicily, 13.5% ABV, produced by Benanti. Blend of Nerello Cappuccio and Nerello Mascalese. The winery, founded in 1988, is a benchmark for Etna viticulture, producing approximately 250,000 bottles annually. Vinified on the skins with long maceration. After malolactic fermentation, the wine is racked into small 225-liter barrels where it ages for 8-10 months. Ample aromas of red fruit with hints of vanilla. Bright ruby red with faint purple hues. Dry, well-balanced acidity, slightly tannic, harmonious, with a good persistence and aromas of red fruit.
獎項
詳細資訊
香水
顏色
味道
服務於:
16 - 18 °C.
長壽:
10 - 15 years
醒酒時間:
1 hour
搭配
- 創業年份: 1988
- 釀酒師: Enzo Calì
- 生產的瓶子: 250.000
- 公頃: 30
The Benanti family has been instrumental in Etna’s viticulture throughout history, contributing first hand to its evolution. Now managed by Giuseppe Benanti’s two sons, Antonio and Salvino Benanti, the winery has an annual production of about 250.000 bottles that are distributed throughout the most important markets worldwide. 閱讀更多
| 名称 | Benanti Etna Rosso 2022 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Etna DOC |
| 年份 | 2022 |
| 容量 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 葡萄品种 | Nerello Cappuccio, Nerello Mascalese |
| 国家 | Italy |
| 产地 | Sicily |
| 供应商 | Benanti |
| 产地 | Viagrande (CT) |
| 气候 | High hills, with considerable temperature fluctuations between day and night. Altitude: 700 m above sea level. |
| 土壤成分 | Sandy, volcanic, rich in minerals with a sub-acid reaction. |
| 每公顷产量 | 70 q/Ha |
| 收获 | Mid-October. |
| 酿酒工艺 | Vinified in red with long maceration on the skins. |
| 陈酿 | After malolactic fermentation, the wine is racked into small 225-litre barrels where it remains for 8 0 months. |

