描述
Still white Etna Bianco Superiore DOC, 12.5% ABV, produced by Benanti. 2020 vintage, 0.75 l bottle. A wine born from the Benanti family's passion for the Etna region, made with 100% Carricante grapes. The grapes ripen in the second to third ten days of October. Vinification involves soft pressing of the whole bunch. Fermentation takes place at a temperature of 18-20°C in steel tanks. The wine is left to mature for at least a year in tanks before being bottled. Intense, rich, ample, fruity with hints of orange blossom and ripe apple. Dry, harmonious with a pleasant acidity. The aromatic persistence is extremely pleasant, with an aftertaste of anise and almond.
獎項
詳細資訊
香水
顏色
味道
服務於:
12 - 14 °C.
長壽:
10 - 15 years
搭配
- 創業年份: 1988
- 釀酒師: Enzo Calì
- 生產的瓶子: 250.000
- 公頃: 30
The Benanti family has been instrumental in Etna’s viticulture throughout history, contributing first hand to its evolution. Now managed by Giuseppe Benanti’s two sons, Antonio and Salvino Benanti, the winery has an annual production of about 250.000 bottles that are distributed throughout the most important markets worldwide. 閱讀更多
| 名称 | Benanti Etna Bianco Superiore Pietra Marina 2020 |
|---|---|
| 类型 | White green still |
| 葡萄酒名称 | Etna DOC |
| 年份 | 2020 |
| 容量 | 0,75 l |
| 酒精度 | 12.5% 按體積 |
| 葡萄品种 | 100% Carricante |
| 国家 | Italy |
| 产地 | Sicily |
| 供应商 | Benanti |
| 产地 | Viagrande (CT) |
| 气候 | This is a high hillside wine with considerable temperature swings between day and night. Altitude: 950 m. a.s.l. |
| 土壤成分 | Sandy, volcanic, rich in minerals, with a sub-acid reaction. |
| 栽培系统 | Partly free-range sapling. |
| 每公顷产量 | 70 q/Ha |
| 收获 | Grapes ripen in the second-third decade of October. |
| 酿酒工艺 | They are pressed by soft pressing of the whole bunch. Fermentation takes place at a temperature of 18-20 °C in steel tanks. The wine is left to mature for at least a year in tanks before being bottled. |
| 陈酿 | In bottle for 10 2 months. |

