
味道
服務於:
18 - 20 °C.
長壽:
Over 25 years
醒酒時間:
1 hour

製造商
Bel Colle
來自這個酒莊
38 years ago brothers Franco Pontiglione, Carlo Pontiglione and Giuseppe Priola, established the Belcolle winery; it was a dream that became true, it was a bet won.
Diligence and dedication have borne results: many awards in national and international magazines: Gambero Rosso, Wine Spectator and Wine Enthusiast and many customers and lovers around the world.
From August 2015 Belcolle became part of Bosio family from Santo Stefano Belbo, 4 generations of winemakers that with great entrepreneurial initiative have created Bosio Family Estates, a family owned group that preserves their assets as a heritage to be shared with the world. 閱讀更多
Diligence and dedication have borne results: many awards in national and international magazines: Gambero Rosso, Wine Spectator and Wine Enthusiast and many customers and lovers around the world.
From August 2015 Belcolle became part of Bosio family from Santo Stefano Belbo, 4 generations of winemakers that with great entrepreneurial initiative have created Bosio Family Estates, a family owned group that preserves their assets as a heritage to be shared with the world. 閱讀更多


Meat
Game
Cheese
Matured cheese
Pork
Name | Bel Colle Barolo Riserva 10 anni 2014 |
---|---|
Type | Red still |
Denomination | Barolo DOCG |
Vintage | 2014 |
Size | 0,75 l |
Alcohol content | 14.0% 按體積 |
Grape varieties | 100% Nebbiolo |
Country | Italy |
Region | Piedmont |
Vendor | Bel Colle |
Origin | Verduno Boscatto e Verduno Monvigliero |
Climate | Altitude: 300-350 m. a.s.l. |
Soil composition | Clayey-Calcareous soil. |
Wine making | In wood barrel of 4000 L. |
Aging | Monvigliero: aged for 5 years in 4000L wooden barrel, Boscatto: aged for 5 years in 4000L wooden barrel. |
Allergens | Contains sulphites |