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Argiano

Argiano Brunello di Montalcino 2018

Red still

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定價 HKD1,000.00
定價 HKD1,000.00 HKD
標示價格: 表示促銷開始前產品的價格
售價
特價 售罄

其他年份:

2019
$6,000.00

6 瓶

$3,000.00

3 瓶

立即可用
Denomination Brunello di Montalcino DOCG
Size 0,75 l
Alcohol content 14.0% 按體積
Area Tuscany (Italy)
Grape varieties 100% Sangiovese
Aging To make its Brunello, Argiano selects the grapes from its most noble vineyards and ages the wine in two different types of wood. The first year is spent in French oak barriques and tonneaux with different capacities, to strengthen the innate structure of the wine, while the second is spent in larger Slavonian oak barrels which allow the wine to achieve balance. After completing the maturing process in wood, the wine is transferred into concrete tanks. The combination of concentrated and mature grapes undergoing fermentation at meticulously controlled temperatures, together with careful ageing in a selection of different oak barrels, produces red wines that conserve that incredible ageing potential for which Brunello di Montalcino is famous.
其他年份: 2019
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描述

A wine that offers immense satisfaction to every lover of Sangiovese.

獎項

  • 2018

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2018

    94

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2018

    93

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2018

    3

    One of the most prestigious wine guides in Italy.

  • 2018

    92

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 2018

    95

    /100

    Wine spectator is the most influential wine guide on the internet.

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Perfume

香水

Perfumes of red berries.

Color

顏色

Intense ruby.

Taste

味道

It presents a good concentration on the mid-palate and a persistent aftertaste, with a rounded and voluptuous body, and interesting, silky tannins. It unites potency and elegance and looks like having a promising future.

服務於:

18 - 20 °C.

長壽:

15 - 25 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

製造商
Argiano
來自這個酒莊
  • 創業年份: 1980
  • 釀酒師: Bernardino Sani
  • 生產的瓶子: 350.000
  • 公頃: 58
Argiano is a company that has become the symbol of Brunello. This winery can be considered one of the oldest in Montalcino, Siena, with its vines all around a Renaissance villa inhabited by popes and noble families with a wine vocation that began in the 16th century in the same place still in vogue today. The traditional Brunello is flanked by Solengo, a masterpiece of Giacomo Tachis and, in 2020, the winery's flagship, the Brunello di Montalcino Vigna del Suolo, from grapes from the oldest Sangiovese vineyard, planted in 1965.

The winery was purchased in the 1990s by Noemi Marone Cinzano. Then, billionaire Brazilian businessman André Santos Esteves took over the company in February 2013. Moreover, it has been the first plastic-free Montalcino company since 2019. The Argiano Carbon Neutral environmental sustainability project is currently underway, intending to capture all emissions from the production process.
閱讀更多

Ideal with red meat dishes, cheeses.

Meat
Game
Cheese
Matured cheese
Pork

Name Argiano Brunello di Montalcino 2018
Type Red still
Denomination Brunello di Montalcino DOCG
Vintage 2018
Size 0,75 l
Alcohol content 14.0% 按體積
Grape varieties 100% Sangiovese
Country Italy
Region Tuscany
Vendor Argiano
Origin Montalcino (Siena).
Harvest Sangiovese grapes are usually harvested between the end of September and the middle of October, depending on the type of soil, the exposure of the vineyards and the climatic trend.
Wine making The must is allowed to ferment in contact with the skins in temperature controlled stainless steel tanks for two or three weeks. The fermentation time varies from one tank to another, depending on the vineyards where the grapes are grown. Upon completion of alcoholic fermentation, malolactic fermentation begins spontaneously. This is a natural process that transforms malic acid into lactic acid and conveys smoothness to the wine. This second fermentation can last from several weeks to several months, varying on the basis of a variety of factors, such as the temperature in the cellar.
Aging To make its Brunello, Argiano selects the grapes from its most noble vineyards and ages the wine in two different types of wood. The first year is spent in French oak barriques and tonneaux with different capacities, to strengthen the innate structure of the wine, while the second is spent in larger Slavonian oak barrels which allow the wine to achieve balance. After completing the maturing process in wood, the wine is transferred into concrete tanks. The combination of concentrated and mature grapes undergoing fermentation at meticulously controlled temperatures, together with careful ageing in a selection of different oak barrels, produces red wines that conserve that incredible ageing potential for which Brunello di Montalcino is famous.
Allergens Contains sulphites