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Argentiera

Bolgheri Rosso Villa Donoratico 2022

Red still

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定價 HKD274.00
定價 HKD274.00 HKD342.00
標示價格: 表示促銷開始前產品的價格
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特價 售罄

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$3,288.00

12 瓶

$1,644.00

6 瓶

$822.00

3 瓶

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品名 DOC Bolgheri Rosso
酒瓶尺寸 0,75 l
酒精度 14.5% 按體積
产区 Tuscany (Italy)
葡萄品种 50% Cabernet Sauvignon, 30% Merlot, 15% Cabernet Franc, 5% Petit Verdot
陈酿 The wine is then transferred into 225-l French oak barriques (Allier and Troncais) where malolactic fermentation is completed. Ageing lasts 14 months in barriques and at least a further 9 months in bottles.
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描述

Villa Donoratico is a red wine produced by the Tenuta Argentiera Bolgheri, located in the Alta Maremma, in Tuscany. The company boasts 500 hectares in total, 75 of which are planted with specialized vineyards with the DOC Bolgheri designation. The Argentiera vineyards, which are the closest to the sea in the entire DOC Bolgheri area, are immersed in greenery, and the entire countryside in which they are located is surrounded by vegetation that includes centuries-old maritime pines and olive trees. The company's land is home to Cabernet Sauvignon, Cabernet Franc, Merlot, and Syrah grape varieties. The blend that makes up Villa Donoratico is made from 30% Cabernet Franc, 45% Cabernet Sauvignon, 15% Merlot, and 10% Petit Verdot. Cultivation ensures good exposure to the sun and constant ventilation, allowing the grapes to ripen optimally. Depending on the weather conditions throughout the year, especially during the summer, the harvest begins more or less punctually. The best grapes are hand-picked and selected on a double sorting table. During the winemaking process, all grape varieties are processed separately. Bolgheri Rosso Villa Donoratico undergoes fermentation and maceration in stainless steel tanks for approximately 20-25 days at a controlled temperature of 28°C, while aging takes place in 225-liter French oak barriques for approximately 12-14 months, where malolactic fermentation is completed. Once bottled, it is left to age for a further 10 months in the bottle.

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  • 2022

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詳細資訊

Profumo

香水

Hints of red berry fruits such as currant, raspberry and cherry. Hints of sweetness reminiscent of exotic scents emerge, followed by spicy and balsamic notes of liquorice and eucalyptus.

Colore

顏色

Bright, ruby red.

Gusto

味道

Elegant, with silky and enveloping tannins that are well present. Olfactory notes match with a very pleasant fruity finish. The aftertaste is long and persistent with intense aromas and a fresh, mineral finish.

服務於:

16 - 18 °C

長壽:

10 - 15 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

製造商
Argentiera
來自這個酒莊
  • 創業年份: 1999
  • 釀酒師: Nicolò Carrara
  • 生產的瓶子: 480.000
  • 公頃: 85
The estate enjoys a privileged site, with its vineyards lying close to the shore yet at some of the highest elevations in the denomination, where sunlight, marine breezes, and views out over the Tyrrhenian Sea meld together into a limitless landscape of magnificent elements. An enchanted creation of nature, where the distinctive characteristics of each vineyard find their most harmonious and effective expression.

The name Argentiera derives from ancient silver mines, whose traces are preserved by the history ’s pen since the Etruscans. The Etruscan civilisation developed the peninsula’s first metallurgy, and their far-trading ships brought the art of metalworking to the remote corners of the flourishing archaic Greek settlements.

The estate extends over 153 hectares and embraces a one-of-a-kind biodiversity, a fundamentally important biological mosaic that allows the vineyards to flourish to their optimum extent, protected from insects, harmful animals, and climate-change stress.
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Meat
Game
Cheese
Pork
Cold cuts

名称 Argentiera Bolgheri Rosso Villa Donoratico 2022
类型 Red still
葡萄酒名称 Bolgheri DOC
年份 2022
容量 0,75 l
酒精度 14.5% 按體積
葡萄品种 50% Cabernet Sauvignon, 30% Merlot, 15% Cabernet Franc, 5% Petit Verdot
国家 Italy
产地 Tuscany
供应商 Argentiera
发酵温度 28 °C
发酵 20/25 days.
酿酒工艺 Separate vinification of grape varieties. Fermentation and maceration in steel tanks for about 20-25 days at a controlled temperature not exceeding 28°C.
陈酿 The wine is then transferred into 225-l French oak barriques (Allier and Troncais) where malolactic fermentation is completed. Ageing lasts 14 months in barriques and at least a further 9 months in bottles.