Vajra
Vajra G.D. Barolo Bricco delle Viole 2021
其他年份：
2020| 品名 | Barolo DOCG |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 14.5% 按体积 |
| 产区 | Piedmont (Italy) |
| 葡萄品种 | 100% Nebbiolo |
| 陈酿 | Between 30 and 42 months. Bricco delle Viole is aged in large Slavonian casks, ranging from 25 to 50 hectoliters. Two rakings usually occur in the first and second summer of the aging. |
| 其他年份： | 2020 |
描述
Bricco delle Viole is the vineyard that taught us patience and naturally guided the style of our craft.
奖项
-
2021
95/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
-
2021
97/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
-
2021
97/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
-
2021
96/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
详情
香水
味道
服务于：
18 - 20 °C.
长寿：
10 - 15 years
醒酒时间：
1 hour
搭配
- 创办年份: 1972
- 酿酒师: Aldo e Giuseppe Vaira
- 生产的瓶子: 500.000
- 公顷: 80
A true family estate, G.D. Vajra blends tradition and innovation with heartfelt authenticity. Today, alongside founders Aldo and Milena Vaira, the new generation — Giovanni, Francesca, and Isidoro — carries the vision forward, also overseeing the historic Luigi Baudana estate in Serralunga d’Alba since 2009.
Every bottle reflects the family’s artisanal spirit and deep-rooted connection to the land, offering wines with soul, identity, and a timeless elegance. 阅读更多
| 名称 | Vajra G.D. Barolo Bricco delle Viole 2021 |
|---|---|
| 类型 | Red organic still |
| 葡萄酒名称 | Barolo DOCG |
| 年份 | 2021 |
| 容量 | 0,75 l |
| 酒精度 | 14.5% 按体积 |
| 葡萄品种 | 100% Nebbiolo |
| 国家 | Italy |
| 产地 | Piedmont |
| 供应商 | Vajra |
| 产地 | Barolo (CN) |
| 收获 | Usually around mid of October. Grapes are sorted manually three times: directly on the vine, as whole clusters on the sorting tables, and lastly as single berries after destemming. |
| 酿酒工艺 | Vinification is traditional, and is carried in customdesigned vertical tini, with gentle punch down and rinsing of the cap, followed by an extensive period of maceration under submerged cap (cappello sommerso). Malolactic in stainless steel, the following spring. |
| 陈酿 | Between 30 and 42 months. Bricco delle Viole is aged in large Slavonian casks, ranging from 25 to 50 hectoliters. Two rakings usually occur in the first and second summer of the aging. |