San Michele Appiano
Fallwind Chardonnay 2022
其他年份：
2024| 品名 | Alto Adige DOC |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 14.0% 按体积 |
| 产区 | Trentino Alto Adige (Italy) |
| 葡萄品种 | 100% Chardonnay |
| 年份 | 2022 |
| 产品名称 | Fallwind Chardonnay 2022 |
| 颜色 | Straw yellow with greenish reflections. |
| 香水 | Fruity aroma of melon and ripe apples. |
| 味道 | Velvety, buttery, soft. |
| 搭配 | Delightful as an aperitif or on its own; also lovely as an accompaniment to freshwater fish such as tartar of smoked trout as well as asparagus |
| 区域 | Trentino Alto Adige |
| 国家 | Italy |
| 其他年份： | 2024 |
描述
The Chardonnay grape variety is one of the most renowned among white wine varieties and prefers warm, sun-drenched sites. Our vineyards offer ideal conditions for a Chardonnay Fallwind, which stands out for its fullness, silky elegance and harmonious balance between acidity and softness. It is accompanied by a hint of ripe fruit. The best prerequisites for enjoyable drinking experiences.
奖项
-
2022
90/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
详情
香水
颜色
味道
服务于：
12 - 14 °C.
长寿：
05 - 10 years
搭配
- 创办年份: 1907
- 酿酒师: Hans Terzer
- 生产的瓶子: 2.800.000
- 公顷: 390
The surrounding soils offer exceptional characteristics for the cultivation of unique wines. Harvest after harvest, passion has become culture. 阅读更多
| 名称 | St. Michael Eppan Fallwind Chardonnay 2022 |
|---|---|
| 类型 | White still |
| 葡萄酒名称 | Alto Adige DOC |
| 年份 | 2022 |
| 容量 | 0,75 l |
| 酒精度 | 14.0% 按体积 |
| 葡萄品种 | 100% Chardonnay |
| 国家 | Italy |
| 产地 | Trentino Alto Adige |
| 供应商 | San Michele Appiano |
| 产地 | Various vineyards in Appiano |
| 气候 | Altitude: 420-500 m. a.s.l. Exposure: Southeast, Southwest. |
| 土壤成分 | Limestone gravel and moraine debris. |
| 栽培系统 | Guyot. |
| 每公顷产量 | 6,000/h |
| 收获 | End of September and selection of grapes by hand. |
| 酿酒工艺 | The majority (75%) is fermented in stainless-steel tanks, with the remainder (25%) in oak barrels, followed by malolactic fermentation. The two wines are blended in February |
| 总酸度 | 5.45 gr/L |