• Poggio Argentiera Capatosta Toscana Rosso 2021
  • Poggio Argentiera Capatosta Toscana Rosso 2021
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PoggioargentierA Tuscany IGT Toscana

PoggioargentierA

Poggio Argentiera Capatosta Toscana Rosso 2021

Red still

  • Poggio Argentiera Capatosta Toscana Rosso 2021
  • Poggio Argentiera Capatosta Toscana Rosso 2021
1 2
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PoggioargentierA Tuscany IGT Toscana
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品名 Toscana IGT
酒瓶尺寸 0,75 l
酒精度 14.5% 按体积
产区 Tuscany (Italy)
葡萄品种 95% Sangiovese, 5% Alicante
陈酿 In wood for at least 15 months.
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奖项

  • 2021

    3

    One of the most prestigious wine guides in Italy.

1 1

详情

Profumo

香水

An embrace of woody tones envelops insistent scents of cherries and wild fruits, Mediterranean maquis, dark tobacco and noble sweet spice.

Colore

颜色

Full ruby.

Gusto

味道

An inviting taste, with warmth and structure held in check by ripe, well-integrated phenolic mass and vital freshness. Persistent.

服务于：

16 - 18 °C.

长寿：

05 - 10 years

醒酒时间：

1 hour

Full Bodied and Very Aged Red Wines

搭配

Pasta
Meat
Game
Cheese
Pork

生产者
PoggioargentierA
来自这个酒庄
  • 创办年份: 1997
  • 酿酒师: Marco Lamastra
  • 生产的瓶子: 120.000
  • 公顷: 35
Poggio Argentiera was founded in 1997 with the purchase of the Adua farm, a property which went back to the early 20th century when the Maremma marshes began to be drained.

The 15 acres (six hectares) of vineyards began to produce grapes for a Morellino di Scansano and the new cellar was built. In 2001 the property was enlarged with the acquisition of another farm, located in Baccinello, a hillside zone in the township of Scansano. New vineyards were added to the older but prestigious existing ones, and today the winery owns over 50 acres (21 hectares) of vineyards all in the Morellino di Scansano appellation. 阅读更多
生产区域: Tuscany
Tuscany
PoggioargentierA

名称 Poggio Argentiera Capatosta Toscana Rosso 2021
类型 Red still
葡萄酒名称 Toscana IGT
年份 2021
容量 0,75 l
酒精度 14.5% 按体积
葡萄品种 95% Sangiovese, 5% Alicante
国家 Italy
产地 Tuscany
供应商 PoggioargentierA
产地 South Maremma – Grosseto Area
气候 Altitude: Baccinello vineyards 300 m a.s.l; Alberese vineyards a.s.l.
土壤成分 Vineyards in the Baccinello area - soils rich alluvial pebbles with a predominance of calcareous clay. Vineyards of Alberese - mainly sand and silt.
栽培系统 Cordon Spur.
收获 Manually in 20-kg cases.
酿酒工艺 Fermentation in stainless steel vats at controlled temperature.
陈酿 In wood for at least 15 months.