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Les Cretes

Les Cretes Chardonnay 2024

White green still

有机和可持续
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常规价格 HKD196.00
常规价格 HKD196.00 促销价
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Denomination Valle d'Aosta DOC
Size 0,75 l
Alcohol content 14.0% 按体积
Area Aosta Valley (Italy)
Grape varieties 100% Chardonnay
Aging On the lees for 1-2 months.
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详情

Profumo

香水

The nose is delicate and floral, with notes of banana and plum.

Colore

颜色

Straw yellow.

Gusto

味道

Soft, tasty and mineral on the palate.

服务于:

12 - 14 °C.

长寿:

05 - 10 years

Full Bodied and Aged White Wines

搭配

It pairs well with appetizers, first courses, flans, fish dishes, white and red meat, and medium-aged cheeses.

Starters
Pasta
Fish
Shellfish
Cheese
Poultry
White fish
Vegetarian

生产者
Les Cretes
来自这个酒庄
  • 创办年份: 1989
  • 酿酒师: Raffaele Crotta, Eleonora Charrère
  • 生产的瓶子: 250.000
  • 公顷: 35
The history of the Charrère family since 1750 still sees today the respect of traditions, values and environment handed down with wisdom for 6 generations. Passion, craftsmanship, love for the terroir, spirit of innovation and care for the field and cellar are the driving force behind Les Crêtes, which is dedicated to heroic viticulture in the Aosta Valley with body and soul. 阅读更多

Name Les Cretes Chardonnay 2024
Type White green still
Denomination Valle d'Aosta DOC
Vintage 2024
Size 0,75 l
Alcohol content 14.0% 按体积
Grape varieties 100% Chardonnay
Country Italy
Region Aosta Valley
Vendor Les Cretes
Story Chardonnay is an international grape variety that has adapted perfectly to the terroir of the Aosta Valley, acquiring a mountain character that makes it unmistakably fresh.
Origin Towns of Aymavilles and Frissonnière (Aosta).
Climate Altitude: 600-850 m a.s.l. Exposure: North-East.
Soil composition Morainic, loose, sandy on slopes.
Cultivation system Guyot.
Plants per hectare 7,500.
Yield per hectare 9,000 kg/hectare.
Harvest By hand, mid-September.
Fermentation temperature 18 °C (64 °F)
Fermentation 12 days.
Wine making Refrigeration of the grapes, whose clusters are then gently pressed. It then follows a 12-day fermentation in stainless steel at a temperature of 16°C.
Aging On the lees for 1-2 months.
Allergens Contains sulphites