Jermann
Capo Martino 2014
| 品名 | Venezia Giulia IGT |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 13.0% 按体积 |
| 产区 | Friuli-Venezia Giulia (Italy) |
| 葡萄品种 | Friulano/Sauvignon Vert, Picolit, Ribolla Gialla |
| 陈酿 | In 750-litre Slavonian oak casks for 12-16 months. The wine is marketed two years after the harvest. |
| 年份 | 2014 |
| 产品名称 | Capo Martino 2014 |
| 颜色 | Bright, gold yellow. |
| 香水 | Intense and complex bouquet with notes of ripe local and tropical fruit and dried flowers touched by a light veil of vanilla. Apple, banana, hazelnut, broom and passion flower emerge. |
| 味道 | On the palate, it is velvet. It has a perfect balance of flavours, delicate aromaticity and infinite persistence. |
| 历史 | With the 1991 vintage, the company produced 'Piccolo Sogno verso una terra promessa' (Little Dream Towards a Promised Land) to commemorate 'the journey' of great-grandfather Anton, undertaken 110 years earlier, from Bilijana (now Slovenia) to Villanova. The 'Little Dream' revived the traditions and craftsmanship of past generations. The winery chose two indigenous varieties as historical varieties. The label expressed the elements dear to the agricultural world: the sun, water, grapes as the fruit of the earth and fish as a sign of religiosity. All this thinking and philosophy continued with Capo Martino to achieve a wine that always expresses elegance with body and complexity. |
| 搭配 | Excellent with mashed chickpeas and sautéed octopus with rosemary. |
| 区域 | Friuli-Venezia Giulia |
| 国家 | Italy |
| 其他年份： | 2012 , 2015 , 2021 , 2019 , 2022 , 2013 |
描述
Still white wine from Friuli-Venezia Giulia, 13% ABV, produced by Jermann. Blend of Friulano/Sauvignon Vert, Picolit, and Ribolla Gialla. 0.75L bottle, 2014 vintage. A wine born from the passion and history of a family that has been producing excellent wines since 1881. Fermented in 750-liter Slavonian oak barrels. Aged in 750-liter Slavonian oak barrels for 12-16 months and released two years after harvest. Beautiful, bright, sparkling golden yellow. Intense and complex aroma with notes of ripe local and tropical fruit and dried flowers touched by a light veil of vanilla. Apple, banana, hazelnut, broom, and passionflower emerge. Velvety on the palate, with perfect balance, a delicate aromatic quality, and infinite persistence.
详情
香水
颜色
味道
服务于：
12 - 14 °C.
长寿：
10 - 15 years
醒酒时间：
2 hours
搭配
- 创办年份: 1881
- 酿酒师: Luca Belluzzo
- 生产的瓶子: 1.500.000
- 公顷: 180
1930-1940: Angelo Jermann, who is 93 today, not only continues the family's grape-growing tradition but also keeps livestock and transforms Jermann into an all-around, successful farm.
1971-1973: Silvio Jermann, son to Angelo and Bruna and an enology graduate of both Conegliano and San Michele, revolutionizes the Jermann winery after a research sabbatical overseas, creating Vintage Tunina.
1975: Official release of Vintage Tunina, which fast achieves cult status and effectively launches Jermann's new course.
07/07/2007: Silvio inaugurates a second Jermann winery: Ruttars. 阅读更多
| 名称 | Jermann Capo Martino 2014 |
|---|---|
| 类型 | White still |
| 葡萄酒名称 | Venezia Giulia IGT |
| 年份 | 2014 |
| 容量 | 0,75 l |
| 酒精度 | 13.0% 按体积 |
| 葡萄品种 | Friulano/Sauvignon Vert, Picolit, Ribolla Gialla |
| 国家 | Italy |
| 产地 | Friuli-Venezia Giulia |
| 供应商 | Jermann |
| 故事 | With the 1991 vintage, the company produced 'Piccolo Sogno verso una terra promessa' (Little Dream Towards a Promised Land) to commemorate 'the journey' of great-grandfather Anton, undertaken 110 years earlier, from Bilijana (now Slovenia) to Villanova. The 'Little Dream' revived the traditions and craftsmanship of past generations. The winery chose two indigenous varieties as historical varieties. The label expressed the elements dear to the agricultural world: the sun, water, grapes as the fruit of the earth and fish as a sign of religiosity. All this thinking and philosophy continued with Capo Martino to achieve a wine that always expresses elegance with body and complexity. |
| 产地 | Dolegna del Collio (Gorizia). |
| 气候 | Exposure: South-East and South-West. |
| 栽培系统 | Guyot. |
| 酿酒工艺 | The wine is fermented in 750-litre Slavonian oak barrels. |
| 陈酿 | In 750-litre Slavonian oak casks for 12 6 months. The wine is marketed two years after the harvest. |
| 总酸度 | 5.3 gr/L |