详情
香水
颜色
味道
服务于：
14 -16 °C.
长寿：
05 - 10 years
醒酒时间：
1 hour
搭配
Meat
Cheese
Pork
生产者
Grosjean
来自这个酒庄
- 创办年份: 1969
- 酿酒师: Hervè Grosjean
- 生产的瓶子: 14.000
- 公顷: 14
From 1781 to Fornet, a small village in Valgrisenche, now buried water dam Beauregard, his grandparents came down here today to stock up wine and chestnuts to overcome the long mountain winters, then was in 1969, spurred by his friend Pino Albaney, Papa Dauphin, began to bottle their wine in order to present the "The exposition des vins du Val d'Aoste", was this exhibition that stimulated the initiative that brought the company from 3,000 square meters. 7 hectares of vineyards to the present, involvement in the 5 children.
The company is located on the border of the towns of Quart and Saint Christophe, where lie the vineyards of Tzeriat, Rovetta, Creton, Touren in Quart, Tzantè de Wet, lace and Castle Pleod Saint Christophe. The first cultivated vines, in addition to traditional Petit Rouge, were Gamay, Pinot Noir and Petite Arvine, and currently are growing even as the native Fumin, carnelian, pressed and Vuillermin. Cultivation techniques are rooted in respect for the environment since 1975 so it is not handled insecticides and acaricides treatments are carried out rigorously and fertilizing with manure of organic origin.
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The company is located on the border of the towns of Quart and Saint Christophe, where lie the vineyards of Tzeriat, Rovetta, Creton, Touren in Quart, Tzantè de Wet, lace and Castle Pleod Saint Christophe. The first cultivated vines, in addition to traditional Petit Rouge, were Gamay, Pinot Noir and Petite Arvine, and currently are growing even as the native Fumin, carnelian, pressed and Vuillermin. Cultivation techniques are rooted in respect for the environment since 1975 so it is not handled insecticides and acaricides treatments are carried out rigorously and fertilizing with manure of organic origin.
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| 名称 | Grosjean Torrette 2023 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Valle d'Aosta DOC |
| 年份 | 2023 |
| 容量 | 0,75 l |
| 酒精度 | 13.5% 按体积 |
| 葡萄品种 | 80% Petit Rouge, Fumin |
| 国家 | Italy |
| 产地 | Aosta Valley |
| 供应商 | Grosjean |
| 产地 | Towns of Quart and Saint-Christophe (Aosta) |
| 气候 | Exposure: South, South-West. Slope: 50% to 70%. |
| 土壤成分 | Sandy-loamy with shallow depth, less than 50 cm, and an abundance of skeleton. |
| 栽培系统 | Guyot. |
| 收获 | Early October. |
| 酿酒工艺 | 50% destemmed grapes and 50% whole cluster, maceration with the skins for 10 2 days with three punching-downs per day at a controlled temperature of 28-30°C. |
| 陈酿 | In barrique for 15/18 months, followed by 12 months in the bottle. |