跳至产品信息
1 / 2
显示更多

Etienne Sandrin

Champagne a Travers Celles Extra Brut

White organic classic method sparkling wine extra brut

有机和可持续
跳至产品信息
1 / 2
显示更多
常规价格 HKD630.00
常规价格 HKD630.00 促销价
促销 售罄

多件购买:一键将多瓶商品添加到购物车

$1,890.00

3瓶

立即可用 立即下单,20天内送达 最后剩下 5 瓶
品名 Champagne AOC
酒瓶尺寸 0,75 l
酒精度 12.0% 按体积
产区 Champagne region (France)
葡萄品种 80% Pinot Nero, 20% Chardonnay
有机
产品名称 Champagne a Travers Celles Extra Brut
颜色 Crystalline and luminous golden yellow.
香水 On the nose, notes of fresh fruit and white flowers, lime in particular. Very elegant on the palate and imperceptible bubbles, almost as if to mark a balance that cannot be disturbed between air, glass and Champagne, in a logical consecutio not to be interrupted.
味道 The palate is elegant, with a mineral and spicy texture that gives it good persistence.
搭配 Perfect with raw seafood, it is excellent with red prawns carpaccio with coral mayonnaise.
区域 Champagne region
国家 France
查看完整详细信息

描述

Organic Champagne made using the classic method, extra brut, by Etienne Sandrin. Blend: 80% Pinot Noir, 20% Chardonnay. 0.75L bottle. A unique sensory experience, with a fine and persistent perlage. The nose offers notes of fresh fruit and white flowers, particularly lime blossom. The palate is elegant, with a mineral and spicy texture that lends it a good finish. A wine that expresses a family's passion for biodynamic viticulture, with an obsessive attention to quality.

详情

Perlage

气泡

Fine and persistent perlage.

Profumo

香水

On the nose, notes of fresh fruit and white flowers, lime in particular. Very elegant on the palate and imperceptible bubbles, almost as if to mark a balance that cannot be disturbed between air, glass and Champagne, in a logical consecutio not to be interrupted.

Colore

颜色

Crystalline and luminous golden yellow.

Gusto

味道

The palate is elegant, with a mineral and spicy texture that gives it good persistence.

服务于:

06 - 08 °C.

长寿:

05 - 10 years

Charmat Method Sparkling Wines

搭配

Perfect with raw seafood, it is excellent with red prawns carpaccio with coral mayonnaise.

Starters
Fish
Shellfish
Cheese

生产者
Etienne Sandrin
来自这个酒庄
  • 生产的瓶子: 10.000
  • 公顷: 10
In 2006, Anne and Étienne Sandrin, Agronomist Engineer, she, a legal lawyer, decided to resume the vineyards of the Sandrin family, motivated by the desire to create the project of life for them and their family.

From 2006 to 2013 they always sold the grapes improving, year after year, the cultivation systems of the vines until, in 2013, they started in a very conscious way, the biological conversion and, the following year, the biodynamic one.

They have 10ha of vines divided into 80% Pinot Noir, 20% Pinot Blanc, Chardonnay is in almost ridiculous amounts (0.2 ha), but they only work in quantities to get 10,000 bottles. The rest is still partly sold and partly kept in tanks for the production of the next cuvée.

There are 12 parcels of which the grapes are harvested and which, year after year, will be vinified separately to give rise to new wines.

They do not use wood, they do not use sugar and, in general, nothing that could change the taste of bottled grapes. In this they are very radical.

It's not all roses and flowers because, as Anne says, if you want to make serious biodynamics you're seriously penalized.

2016 and 2017 were very difficult and critical harvests and 2018, unfortunately, looks a lot like us.
阅读更多
生产区域: Champagne region
Champagne region
Etienne Sandrin

名称 Etienne Sandrin Champagne a Travers Celles Extra Brut
类型 White organic classic method sparkling wine extra brut
葡萄酒名称 Champagne AOC
容量 0,75 l
酒精度 12.0% 按体积
葡萄品种 80% Pinot Nero, 20% Chardonnay
国家 France
产地 Champagne region
供应商 Etienne Sandrin
产地 Celles-sur-Ource (France)